1. Biotech Unit 1 Packet 4. Labs: Saving Sam lab Observation lab
Gobstopper lab
Metric Measurement lab
Bubble lab
Eating Nails lab
Sinkin’ lincoln lab
Solutions/Suspension lab
Acids, bases and pH lab
Chemical reaction lab
Carbohydrate lab
Lipid lab
5. Homework:
Vocabulary #1-6
Reviewing content
p31 #1-4
p.57 #1-5 and 6-10
1. Notes:
Cornell Notes
Lab Notebook
Observation vs Inference
Scientific method
Metric System (pt 1 & 2)
Graphing notes
Atoms (pt. 1 & 2)
Characteristics of living things
Water
Solutions and Suspensions
Chemical Bonds
Acids, bases and pH
Chemical reactions
Carbon compounds
Carbohydrates
Lipids
Proteins
Nucleic acids
Enzymes
2. Classwork:
Prefix/Suffix WS
Intro to lab equipment
Inference vs Observation
Experimental design
Control and variables
Metric Stair step
Metric conversion practice
Graphing practice
Atomic Structure WS
Traits of Living Things WS
Water Discovery
Jacob’s experiment
Unit 1 Study guides
3. Warm ups:
Warm ups #1-22