3.
Images only
Talking

4. Choose one eco-tourist destination that you have studied
Choose one eco-tourist destination that you have studied. Explain how tourism has been managed to protect the environment and the local people (6)
Wind and sun are used to produce electricity (1) which reducing the impact on the environment.
Local women create tie dye and batik, or Jembe drums using hand made skills (1), there is a shop where these are sold (1). 20% of profits go to local community (1)
The project has its own vegetable garden which protects the environment which grows such crops as papaya, banana etc. this means they do not have to be flown into the camp (1). Ducks are kept with provide eggs (1). The Gambians who run the gardens recycle everything that they have a use for (1)
All the toilets are composting toilets which means all harmful substances to the environment are removed (1)
Water is not wasted so that the camp is environmentally friendly- water is stored and used for washing clothes, and watering the gardens (1) . Hot water is heated by the sun and only lasts 5 mins to reduce waste (1).
The company employs 22 local people from Gunjur (1). The employees receive training and are paid for the whole year, as usually this work is seasonal (1). They get medical and dental care and the opportunity for promotion and careers (1).