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Published byFranklin Cook Modified over 5 years ago
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Bruschetta Recipe Ingredients 2 slices ciabatta bread
25g butter, softened ½ garlic clove, crushed 1 tomato, roughly chopped ¼ onion, roughly chopped pinch basil leaves, roughly chopped 1 tsp extra-virgin olive oil Drizzle balsamic vinegar Method Put the oven on to 180 degrees. Prepare the ingredients according to the ingredients list. Mix together the butter and crushed garlic, then spread a little over the bread. Place the bread onto a baking tray and bake in the oven for 5 minutes until crisp and cooked through. Meanwhile, mix together the remaining ingredients, then season well. When the bread comes out of the oven, top with the tomato mixture and serve straight away.
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