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CHEM 121 Chapter 8 Fall 2014 (Scott’s class).

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Presentation on theme: "CHEM 121 Chapter 8 Fall 2014 (Scott’s class)."— Presentation transcript:

1 CHEM 121 Chapter 8 Fall 2014 (Scott’s class)

2 Concentration Weight Percent = Volume Percent =
Weight/Volume Percent =

3 3-minute Practice The amount of alcohol in a bottle of wine is labeled 13.5% (v/v). How much alcohol is in the entire 750. mL bottle?

4 ppm and ppb Parts per million = =

5 Molarity Molarity (M) =
What is the molarity of the solution created when you dissolve 2.5 g of NaOH in 100. mL of solution?

6 3-minute Practice How many grams of NaOH would you have to dissolve in water to make 100. mL of a 1.0 M solution?

7 Dilution Add more water: Volume? Concentration? Amount of solute?
Number of moles of solute?

8 3-minute Practice Suppose you have a 1.0 M NaOH solution, but you want a 200. mL of a 0.25 M NaOH solution. How would you make this solution?

9 Aqueous Reactants You have 250 mL of 1.0 M NaOH. How many moles NaOH?
How much 0.2 M H2SO4 solution would you need to completely react the NaOH?

10 5-minute Practice You have: 200. mL of 2.0 M H2SO4 and 500. mL of 1.5 M NaOH How much water (g) can you make? Hints: Go to moles of each Determine which is limiting!

11 Electrolytes Electrolyte: Strong electrolyte:

12 Weak Electrolytes and Nonelectrolytes

13 Colligative Properties
Properties that change based on dissolved concentration Boiling point elevation: Freezing point depression: Osmotic pressure:

14 5-minute practice You fill a pot with 320. g of NaCl and enough water to total 1.50 L of solution. What is the boiling point of this solution?

15 Membranes Semipermeable:

16 Osmosis Osmosis:

17 Osmotic Pressure pressure needed to prevent net flow of solvent through a semipermeable membrane constant

18 Dialysis:


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