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How your golf game can help you to better teach knife skills
Golf and Knife Skills How your golf game can help you to better teach knife skills
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John Draz CEC, CCE 15+ years teaching culinary arts
Founding program chair The Culinary School of Kendall College Coauthor The Culinary Professional © 2010 Goodheart-Willcox Publisher
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Why stress knife skills?
The most often used skill in the professional kitchen Safety Makes lab sessions more productive Makes students employable
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Why teaching knife skills may be neglected
Class size too large Class periods too short Safety concerns Instructors lack confidence in their own skills Inadequate lesson plan for lab session
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Teaching Knife Skills Is Unique
It is a motor skill Close guidance and supervision is needed Repetition and regular practice is necessary Equipment needs to be in top shape Sharp knives !!!!
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The Stance Fundamentals start from the ground up
Balance is essential for control
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The Stance Fundamentals start from the ground up
Balance is essential for control The proper stance reduces fatigue
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The Address Proper position is key Distance to ball Posture
Level teeing ground
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The Address Proper position is key Stable work surface
Secure cutting board Height of work surface
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The Grip Key to stability Firm but relaxed Proper location on club
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The Grip Key to stability Firm but relaxed Proper location
on blade and handle
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Teeing Up Practice swing Addressing the ball
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Teeing Up The correct position of the guiding hand “Practice swing”
“Addressing” the product
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The Swing Smooth controlled movement “Almost effortless”
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The Swing The chef knife stroke is a combination of a smooth forward and downward motion The knife is always in contact with the guiding hand Almost effortless
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Hooks and Slices Flight of the ball is indicative of swing variance
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Hooks and Slices A rectangular box is the first step in cutting dices
Shape of box is indicative of variance in technique
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“The Practice Range” Prioritize Uniformity Shape Dimension
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Other Clubs in Your Bag Wedges Putter Chipper Paring knife
Boning knife Slicer
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Thank you ! Questions?
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