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Microwave Cooking.

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Presentation on theme: "Microwave Cooking."— Presentation transcript:

1 Microwave Cooking

2 Characteristics of Microwaves

3 Characteristics of Microwaves

4 Characteristics of Microwaves

5

6 Promoting Even Microwave Cooking

7 Promoting Even Microwave Cooking

8 Promoting Even Microwave Cooking

9 Timing Foods in the Microwave s l o w e r faster

10 Timing Foods in the Microwave s l o w e r faster

11 Timing Foods in the Microwave s l o w e r faster

12 Timing Foods in the Microwave s l o w e r faster

13 Timing Foods in the Microwave s l o w e r faster

14 On the back of your paper create a list of Microwaving “Do’s” and “Don’ts”


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