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Pure Art. Naturally. www.naturalpastures.com.

Published bySilvia Paula Gallagher Modified over 5 years ago

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Presentation on theme: "Pure Art. Naturally. www.naturalpastures.com."— Presentation transcript:

1 Pure Art. Naturally.

2 About Natural Pastures
National & international awards Made in the Comox Valley on Vancouver Island Sustainable & ethical practices Terroir of a pristine coastal valley lends distinctive flavour Wholesome, fresh milk from stress-free, pasture-raised cows Handmade under guidance of Swiss Cheesemaker, Paul Sutter

3 Comox Brie World champion with slight buttery taste & gentle flavour

4 Comox Brie Ripened, soft cheese M.F. 26% Moisture 52% 200 g
Each cheese carefully hand wrapped Ingredients: Pasteurized milk, penicillium candidum, microbial culture and enzyme, calcium chloride, salt

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