1. Thurnby Lodge Primary Academy Summer Menu 2019
ALLERGY INFORMATION: If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child.
Thurnby Lodge Primary Academy Summer Menu 2019
Monday
Tuesday
Wednesday
Thursday
Friday
Week 1
Week beg
29/04
20/5
17/06
08/07
16/09
07/10
Main
Beef Burgers in a Bun with Wedges
Creamy Chicken Pasta Bake
Roast Pork
With Roast Potatoes and Gravy
Butchers Sausage and Mash with onion Gravy
MSC Fish Fingers Chips and Tomato Sauce
Vegetarian
Quorn Burger in a Bun with Wedges
Creamy Broccoli Pasta Bake
Cheese & Pepper Whirl with Roast Potatoes
Quorn Sausage and Mash with Onion Gravy
Vegetable Fingers with
Chips and Tomato Sauce
Vegetables
Sweetcorn
Green Beans
Baked Tomatoes
Peas
Carrot
& Swede mash
Baked Beans
Garden Peas
Dessert
Chocolate Tart
Pear Crumble (WM) and Custard
Oaty Cookie
Pineapple Upside down Cake with Custard
Ice Cream
Yoghurt and Fruit Station
Week 2
06/05
03/06
24/06
02/09
23/09
Hot Dogs with Tomato Sauce and Wedges
Chicken Curry with Rice
Roast Turkey with Roast Potatoes & Gravy
MSC Battered Fish with Chips and Tomato Sauce
Veggie Hot Dog with Tomato Sauce and Wedges
Lentil and Vegetable Curry with Rice
Quorn Roast With Roast Potatoes and Gravy
Spinach & Tomato Quiche (WM) with New Potatoes
Coleslaw
Green Salad
Sliced Carrots
Broccoli
Garlic Bread and Baked Beans
Chocolate Shortbread
Banana Sponge & Custard
Apple, Cheese and Biscuits
Mixed Fruit Crumble (WM) & Custard
Fruit Jelly
Week 3
13/05
10/6
01/07
09/09
30/09
BBQ Chicken Pizza (WM) with Wedges
Beef Lasagne with Garlic Bread
Roast Chicken & Stuffing with Roast Potatoes and Gravy
Chicken and Bean Quesadillas with 50/50 rice
MSC Salmon Fish Fingers/ Fish Fingers with Chips and Tomato Sauce
Cheese and Tomato Pizza (WM) with Wedges
Vegetable Lasagne with Garlic Bread
Vegetable Wellington With Roast Potatoes and Gravy
Roasted Vegetable and Bean Quesadillas with 50/50 Rice
Cheese Tomato & Spinach Frittata with Chips
Tomatoes
Carrots
Seasonal Mixed Vegetables
Apple Flapjack
Lemon Drizzle Cake
Iced Sponge
Chocolate and Beetroot Brownie
Yoghurt & Fruit Station
SILVER MENU
Available Daily
Freshly cooked jacket potatoes with 2 fillings
Bread freshly baked on site daily
Daily salad selection