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Restructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysis  Filippo Bianchi, MPhil,

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Presentation on theme: "Restructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysis  Filippo Bianchi, MPhil,"— Presentation transcript:

1 Restructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysis  Filippo Bianchi, MPhil, Emma Garnett, MSc, Claudia Dorsel, MSc, Paul Aveyard, PhD, Susan A Jebb, PhD  The Lancet Planetary Health  Volume 2, Issue 9, Pages e384-e397 (September 2018) DOI: /S (18) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions

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The Lancet Planetary Health 2018 2, e384-e397DOI: ( /S (18) ) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions


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