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Published byMarjut Hyttinen Modified over 5 years ago
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Restructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysis Filippo Bianchi, MPhil, Emma Garnett, MSc, Claudia Dorsel, MSc, Paul Aveyard, PhD, Susan A Jebb, PhD The Lancet Planetary Health Volume 2, Issue 9, Pages e384-e397 (September 2018) DOI: /S (18) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions
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The Lancet Planetary Health 2018 2, e384-e397DOI: ( /S (18) ) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions
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