1. Fathers Day Table d'hôte
CHILDRENS MENU
STARTER
Tomato Soup OR
Cheesy Garlic Bread
MAIN
Chicken or Beef Roast Dinner
Meatball Tagliatelle
DESSERT
Chocolate Brownie and Ice Cream
Fathers Day Table d'hôte
Adults £24.95
(three courses)
Children £11.95
(over 4 and under 10)
Artisan Sandwiches & Sharing Platters are available from our Menu
Banks Road, Lower Heswall,
Wirral CH60 9JS

2. STARTER MAIN COURSE DESSERT Chefs Soup (v) Smoked Duck Breast
Roast Sirloin of Beef
Yorkshire pudding, duck fat roasted potatoes, seasonal vegetables, rich gravy
Roast Leg of Welsh Lamb
Spring onion mashed potato, minted greens, red wine jus
Crispy Pork Belly
Cranberry, shallot and pine nut stuffing,
sage crushed new potatoes, wholegrain mustard sauce
Chargrilled Ribeye
(£3.50 Supplement)
Wild mushroom deuxelle, confit tomato, chunky chips
peppercorn and brandy sauce
Pan Roasted Sea Bass
Crab rarebit topping, sautéed potatoes, wilted spinach, chorizo oil
Red Pepper Pilafe (v)
Roast Mediterranean vegetables, pilafe rice, courgette and tofu puree (v)
Spiced Vegetable Tagine (v) (ve)
Braised rice and coriander oil
DESSERT
Black Forest
Blackcurrant sorbet, chocolate mousse, chocolate sponge, cherry gel
Crème Brulee
Lavender shortbread, fresh raspberries
Treacle Tart
Candied orange, clotted cream ice cream
Rich Chocolate Torte
Salted caramel ice cream, freeze dried strawberries
Eton Mess (ve)
Coconut yoghurt cream, mixed berries, candied rose petals
Selection of Cheeses
(£2.50 Suppl.)
served with wafers, chutney and fruit
STARTER
Chefs Soup (v)
Creamed sweetcorn, truffle oil, toasted thyme croutons
Smoked Duck Breast
Tempura samphire, star anise gel,
raspberry vinaigrette
Pan Fried Crevettes
Thai broth and toasted ciabatta
Ancho Spiced Cod Cheeks
Avocado purée, chilli salsa, tostada
Pulled Chicken Bon Bons
Tarragon aioli, mangoslaw
Basil Marinated Heritage Tomatoes (v) (ve)
Basil sorbet, pomegranate seeds, rye crisp bread
Do inform us if you have any food allergies or special dietary requirements.
Please note that our dishes may contain one or more of the following allergens:
Cereal, Peanuts, Nuts, Fish, Shellfish, Sesame seeds, Eggs, Milk, Soya, Celery and Celeriac, Mustard, Lupin, Molluscs, Sulphur dioxide and sulphites.
7% discretionary service will be applied