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Accelerated Reading Time until 1:49.

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Presentation on theme: "Accelerated Reading Time until 1:49."— Presentation transcript:

1 Accelerated Reading Time until 1:49

2 Place this in the proper place
Student Planner March 28 Place this in the proper place Notebooks collected and triad exam tomorrow

3 State testing starts April 10th, when we
come back from vacation. NO electronics - must be put away. Come prepared - good night’s sleep, decent breakfast, on time. Answer every question. You cannot skip questions.

4 Essential Question: How did the indicator respond to acids and bases?
Answer the EQ which was: Essential Question: How did the indicator respond to acids and bases?

5 Summary: We had a standard opening. We completed the litmus lab then started on pH lab #2 - indicators. We completed the lab

6 Topic/Objective: Name: Smart Chart for Triad 5 Class/Period: Date: Mar 28, 2017 Essential Question: How well did I prepare my smart chart for the test?

7 Warm Up

8 a) proteins; b) lipids; c) cellulose;
1. Materials having carbon-based molecules. Often considered a molecule from a living organism. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

9 a) proteins; b) lipids; c) cellulose;
2. biochemicals that are composed of amino acids; their functions include regulating chemical activities, transporting and storing materials, and providing structural support. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

10 a) proteins; b) lipids; c) cellulose;
3. Biochemicals that store information and help to build proteins. Made of subunits called nucleotides. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

11 a) proteins; b) lipids; c) cellulose;
4. A carbohydrate made of many sugars bound tightly together. Simple stomach animals utilize cellulose as fiber, while ruminants convert it to protein through bacterial synthesis. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

12 Answers

13 a) proteins; b) lipids; c) cellulose;
1. Materials having carbon-based molecules. Often considered a molecule from a living organism. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

14 a) proteins; b) lipids; c) cellulose;
1. Materials having carbon-based molecules. Often considered a molecule from a living organism. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

15 a) proteins; b) lipids; c) cellulose;
2. biochemicals that are composed of amino acids; their functions include regulating chemical activities, transporting and storing materials, and providing structural support. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

16 a) proteins; b) lipids; c) cellulose;
2. biochemicals that are composed of amino acids; their functions include regulating chemical activities, transporting and storing materials, and providing structural support. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

17 a) proteins; b) lipids; c) cellulose;
3. Biochemicals that store information and help to build proteins. Made of subunits called nucleotides. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

18 a) proteins; b) lipids; c) cellulose;
3. Biochemicals that store information and help to build proteins. Made of subunits called nucleotides. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

19 a) proteins; b) lipids; c) cellulose;
4. A carbohydrate made of many sugars bound tightly together. Simple stomach animals utilize cellulose as fiber, while ruminants convert it to protein through bacterial synthesis. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

20 a) proteins; b) lipids; c) cellulose;
4. A carbohydrate made of many sugars bound tightly together. Simple stomach animals utilize cellulose as fiber, while ruminants convert it to protein through bacterial synthesis. a) proteins; b) lipids; c) cellulose; d) carbohydrates; e) nucleic acids; ab) sugar; ac) organic; ad) starch Type notes here

21 Homework Notebooks due tomorrow. All work due by Friday (warning - Mr. V will be gone Friday. If you turn material in on Friday, and it gets lost, no credit). Study for triad test Wednesday, vocabulary Friday.

22 Smart Chart Today’s Work
You can use your smart chart on the triad exam and your final. Period 7 – put up chairs

23 Smart Chart Triad 5 Chemical formulas pH
Chemical reactions Density & buoyancy

24 Chemical formulas Coefficient 3O2 Subscript O2 Balancing formulas __H2+ __O2 -> __H2O Reactants: Hydrogen Oxygen Products: Hydrogen Oxygen

25 Chemical reactions Endothermic Exothermic 6H2O+6CO2 C6H12O6 + 6O2 Reactants react to form products Covalent bond Ionic bond Metallic Bond

26 Density and Buoyancy Find density of regular object Find density of irregular object Convert total mass into newtons (mass in kg x 9.8) or (mass in g x .0098) The buoyancy is equal to the weight in newtons.

27 pH – potential of H Acid Neutral Base 1x10-1 1x10-7 1x10-14
Litmus – red from blue = acid; blue from red = base No change in red or blue = neutral Acid – gives away H ions Base – gives away OH ions

28 Vocabulary words A) Acid B) Base C) Alkaline D) Alkali E) Ion AB) Acidic AC) Neutral AD) pH a) pascal b) Fluid c) Pressure d) atmospheric pressure e) Pascal’s principal ab) Archimedes’ principle ac) viscosity ad) buoyant force Neutral buoyancy; Bernoulli’s principal; Drag; Hydraulic device ; Negative buoyancy; Pneumatic device; Positive buoyancy ; Thrust a) Law of conservation of mass; b) Chemical formula; c) Chemical equation; d) Subscript; e) Reactants; ab) Products; ac) Coefficients; ad) Chemical Reaction


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