1. Mother’s Day Clubhouse Set Menu
Glass of Prosecco on arrival
Starters
Gin cured Scottish salmon, spring onion and lemon potato salad, sourdough, dill mayo
Confit chicken and leek terrine, onion puree, radish and parsley salad
Roast tomato and black olive soup, Montgomery cheddar toastie
Mains
Roast sirloin of beef, duck fat potatoes, heritage carrots, Yorkshire pudding, buttered kale, beef jus
Grilled Hampshire trout, smoked aubergine puree, preserved lemon, new potatoes
Ravioli of wild mushroom, tarragon, parmesan and sun blushed tomato
Desserts
Vanilla Cambridge burnt cream, lavender short bread
Apple and rhubarb crumble, vanilla custard
Bakewell tart, raspberry ice cream
Side dishes (£4 each)
Duck fat potatoes
Roast heritage carrots
Green herb salad
3 course menu per person £35