1. Volume 64, Issue 4, Pages 1214-1221 (October 2003)
Dietary conjugated linoleic acid reduces PGE2 release and interstitial injury in rat polycystic kidney disease 
Malcolm R. Ogborn, Evan Nitschmann, Neda Bankovic-Calic, Hope A. Weiler, Shirley Fitzpatrick-Wong, Harold M. Aukema 
Kidney International 
Volume 64, Issue 4, Pages (October 2003)
DOI: /j x
Copyright © 2003 International Society of Nephrology Terms and Conditions

2. Figure 1
Morphometric assessment of cystic change in heterozygous Han:SPRD-cy rats receiving corn oil (CO) or conjugated linoleic acid (CLA) diets.
Kidney International  , DOI: ( /j x)
Copyright © 2003 International Society of Nephrology Terms and Conditions

3. Figure 2
Morphometric assessment of interstitial fibrosis in heterozygous Han:SPRD-cy rats receiving corn oil (CO) or conjugated linoleic acid (CLA) diets.
Kidney International  , DOI: ( /j x)
Copyright © 2003 International Society of Nephrology Terms and Conditions

4. Figure 3
Morphometric assessment of macrophage infiltration as a measure of inflammation in heterozygous Han:SPRD-cy rats receiving corn oil (CO) or conjugated linoleic acid (CLA) diets.
Kidney International  , DOI: ( /j x)
Copyright © 2003 International Society of Nephrology Terms and Conditions

5. Figure 4
Morphometric assessment of oxidized low-density lipoprotein (ox-LDL) staining in heterozygous Han:SPRD-cy rats receiving corn oil (CO) or conjugated linoleic acid (CLA) diets.
Kidney International  , DOI: ( /j x)
Copyright © 2003 International Society of Nephrology Terms and Conditions

6. Figure 5
Prostaglandin E2 (PGE2) production from renal tissue of healthy (□) and Han:SPRD-cy rats (▪) receiving corn oil or conjugated linoleic acid (CLA) diets. PKD is polycystic disease. *Significantly different from normal animals on same diet, P = 0.014; overall dietary effect, P =
Kidney International  , DOI: ( /j x)
Copyright © 2003 International Society of Nephrology Terms and Conditions