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South American Countries
Breanna- Argentina Kristen-Brazil Tia-Columbia Sam - Cuba Kirsti- Venezuela
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U.S. Diabetes Data 1999
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U.S. Diabetes Data 2003
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The Average American Family
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South America Countries: Argentina, Colombia, Cuba, and Venezuela
South Americans eat three meals daily Plenty of fruits, vegetables, nuts, and Cassava flour Coffee is consumed heavily in Argentina
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The South American Family
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Argentina Percentage of Population with Diabetes
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Argentina (continued)
The most prevalent treatment in Argentina is insulin injections 38% of the people in Argentina have a BMI of >30 The mean age of persons diagnosed with diabetes is 51 53% have hyperlipidemia (an elevation of lipids—fats—in the bloodstream) 51% have hypertension (high blood pressure) 50% are considered obese
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Venezuela Very low diabetes rates Main diet consist of low sugars
7.3% are diabetic 14.8% are obese
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Venezuela vs. United States
The US has higher diabetes rates than Venezuela US has a higher obesity rate Venezuelans eat mainly organic foods and Americans eat mainly fast food From the data about half of the people interviewed had poor diets
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Venezuela
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Venezuela, 1998
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Brazil Today 8.5 Million Brazilians have diabetes
90% have Type II and 10% have Type I 10% are insulin users In 2007, 31 Brazilians with diabetes participated in a research trial for a new treatment therapy involving stem cells.
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Brazil Diabetes is expected to affect an additional 233,333 a year in Brazil By 2025 it is expected to effect 12 million in
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Colombia 10 30 20 40 50 60 70 80 90
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Things to Know About Diabetes In Colombia
67% diagnosed with type 2 diabetes 7% of the total population diagnosed The age range of diagnosed 30% percent of those diagnosed are children Most not treated because they can not afford hospitals cost
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Cuba Community-based educational programs are the biggest help in preventing diabetes Main foods in Cuban diet include: beans, roots, vegetables, pork, and chicken (Special Period) rates death from diabetes decreased Diabetes is now the ninth cause of death in Cuba Diabetes rates are expected to triple by 2025 across the world
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Diabetes in Cuba and the United States
% per 100,000
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References
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References http://www.diabetes.org/diabetes-statistics.jsp
Reference Type: journal, WHO Global InfoBase reference: Hernández RE et al. Prevalence of diabetes and obesity in an urban population of Argentina Diabetes Research and Clinical Practice, 1987, 3: Reference Type: electronic citation, WHO Global InfoBase reference: Prevalence of Diagnosed Diabetees per 100 Population, by Age, United States, Center for Disease Control and Prevention, National Center for Health Statistics NHIS, 2002( cdc gov/diabetes/statistics/prev/national/notes htm( Reference Type: unpublished work IB Ref: Centers for Disease Control and Prevention. National Health Interview Survey (NHIS), Personal communication: Sandra Ham, Centers for Disease Control and Prevention (CDC).
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References Kittler.P.G., and Sucher, K.P. (2001) Retrieved January 29, 2009 from South American, Diet of Nutritional Status Web site: Dunhum, Will. (2008) Retrieved January 29,2009 from New diabetes rate up 90 percent in past decade. Web site:
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