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Published byBenjamin de Haan Modified over 5 years ago
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Is it the low-protein diet or simply the salt restriction?
M.R. Weir Kidney International Volume 71, Issue 3, Pages (February 2007) DOI: /sj.ki Copyright © 2007 International Society of Nephrology Terms and Conditions
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Figure 1 The interplay between dietary salt, blood pressure, and proteinuria and risk for progression to kidney disease. Kidney International , DOI: ( /sj.ki ) Copyright © 2007 International Society of Nephrology Terms and Conditions
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