1. Chartwells Allergy Aware Menu SPRING SUMMER 2019 This menu contains
MILK, SULPHITES, FISH, SOYA & MUSTARD
Allergen warnings are shown in RED

2. Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 1
Monday
Tuesday
Wednesday
Thursday
Friday
Hot Main Dish
GF Tomato & Mozzarella Pizza
CONTAINS MILK
CONTAINS SULPHITES
with Jacket Wedges
Vegetable GF Pasta Bolognese
CONTAINS SOYA
Sweet Potato and Chickpea Roast
with Roast Potatoes
&
Gravy
Sweetcorn Tortilla Pie
(layered tortilla bake)
with Rice
Tomato & Vegetable Savoury Rice
Alternative Dish
Jacket Potato with Baked Beans
OR Jacket Potato with Cheese (CONTAINS MILK)
Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above.
Vegetables
Broccoli
Sweetcorn
Green Beans
Mediterranean Vegetables
Carrots
Cabbage
Peas
Seasonal Vegetables
Baked Beans
Desserts
Orange & Mango Frozen Smoothie
Pear Slices*
with Rice Milk Custard
Vanilla Crispy Bar
with Fruit Slices *
Chocolate Crispy Bar
Raspberry Frozen Smoothie
With Peach slices
Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily
*Fruit Based ***Oily Fish

3. Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 2
Monday
Tuesday
Wednesday
Thursday
Friday
Hot Main Dish
GF Tomato & Mozzarella Pizza
CONTAINS MILK
CONTAINS SULPHITES
with Jacket Wedges
Tomato and Basil GF Pasta
CONTAINS SOYA
Jacket Potato
with Baked Beans OR
With Cheese (CONTAINS MILK)
Mild Chickpea Curry
with Rice
Baked Bean Quesadilla
(folded tortilla wrap)
with Chips
Alternative Dish
Jacket Potato with Baked Beans
OR Jacket Potato with Cheese (CONTAINS MILK)
Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above.
Vegetables
Peas
Roasted Peppers and Sweetcorn
Baked Beans
Cabbage
Carrots
Broccoli
Sweetcorn
Tomato and Cucumber Salad
Desserts
Banana & Rice Milk Custard
Rice Pudding
With Strawberries
Vanilla Crispy Bar
with Fruit Slices *
Orange & Mango Frozen Smoothie
Raisins & Sultanas
Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily
*Fruit Based ***Oily Fish

4. Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 3
Monday
Tuesday
Wednesday
Thursday
Friday
Hot Main Dish
Vegetable Korma
CONTAINS MUSTARD
with Rice
Bubble & Squeak
Jacket Potato
with Baked Beans OR
With Cheese (CONTAINS MILK)
Tomato and Basil GF Pasta
CONTAINS SOYA
Sweet Potato & Chickpea Burger
with Chips
Alternative Dish
Jacket Potato with Baked Beans
OR Jacket Potato with Cheese (CONTAINS MILK)
Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above.
Vegetables
Broccoli
Carrots
Peas
Mediterranean Vegetables
Cabbage
Roasted Summer Vegetable Medley
Sweetcorn
Baked Beans
Desserts
Peach Slices in Juice
Vanilla Crispy Bar
Raspberry Frozen Smoothie
Baked Apple & Berries
with Rice Milk Custard
Chocolate Crispy Bar
with Fruit Slices *
Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily
*Fruit Based ***Oily Fish