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by Ranaivo A. Rasolofoson, Merlin M

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1 Impacts of forests on children’s diet in rural areas across 27 developing countries
by Ranaivo A. Rasolofoson, Merlin M. Hanauer, Ari Pappinen, Brendan Fisher, and Taylor H. Ricketts Science Volume 4(8):eaat2853 August 15, 2018 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

2 Fig. 1 Causal pathways between forests and dietary diversity.
Ranaivo A. Rasolofoson et al. Sci Adv 2018;4:eaat2853 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

3 Fig. 2 Distribution of communities included in the analyses.
Distribution of communities included in the analyses. The data set includes 43,011 households in 27 developing countries. Ranaivo A. Rasolofoson et al. Sci Adv 2018;4:eaat2853 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

4 Fig. 3 Estimated impacts of forests on dietary diversity.
Estimated impacts of forests on dietary diversity. Partial-ID-27, partial identification for 27 countries; Partial-ID-14, partial identification for 14 African countries; Matching-14, matching design for 14 African countries; Placebo-14, placebo test for the matching design for 14 African countries. Values in parentheses, impact expressed in percent of the average dietary diversity of nonforest households. NaN, not a number (undefined). Blue bars, 95% confidence intervals. Ranaivo A. Rasolofoson et al. Sci Adv 2018;4:eaat2853 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

5 Fig. 4 Heterogeneity of impacts of forests on dietary diversity.
Heterogeneity of impacts of forests on dietary diversity. (A) Variation of impact with community GDP. (B) Moderating effect of distance to the nearest urban town. (C) Moderating effect of distance to the nearest road. (D) Moderating effect of the education of the head of household. Y axis represents the difference in dietary diversity (IDDS) between forest and similar nonforest households. Blue bands, 95% confidence intervals. Ranaivo A. Rasolofoson et al. Sci Adv 2018;4:eaat2853 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

6 Fig. 5 Estimated ranges of impacts of forests on the prevalence of households where children ate vitamin A– or iron-rich food in 27 developing countries. Estimated ranges of impacts of forests on the prevalence of households where children ate vitamin A– or iron-rich food in 27 developing countries. Blue bars, 95% confidence intervals. Ranaivo A. Rasolofoson et al. Sci Adv 2018;4:eaat2853 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works. Distributed under a Creative Commons Attribution License 4.0 (CC BY).

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