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WHY ARE PROTEINS IMPORTANT? WHAT IS THEIR FUNCTION?

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Presentation on theme: "WHY ARE PROTEINS IMPORTANT? WHAT IS THEIR FUNCTION?"— Presentation transcript:

1 WHY ARE PROTEINS IMPORTANT? WHAT IS THEIR FUNCTION?

2 PROTEIN PROTEINS ARE CHEMICAL COMPOUNDS FOUND IN EVERY BODY CELL
MADE UP OF SMALL UNITS CALLED AMINO ACIDS THERE ARE 20 AMINO ACIDS THAT ARE IMPORTANT TO THE BODY

3 WHY ARE PROTEINS IMPORTANT?
GROW, MAINTAIN AND REPAIR BODY TISSUE – SKIN CELLS, HAIR, EYES, TEETH, MUSCLES, BONES BODY PROTEINS CONSTANTLY MUST BE REPLACED NEED A CONTINUOUS SUPPLY

4 HOW MUCH? PROTEIN 1 GRAM = 4 CALORIES
AVERAGE – 15% OF DAILY FOOD CALORIES FROM PROTEIN TEENS MAY NEED MORE

5 AMINO ACIDS 20 AMINO ACIDS ARE IMPORTANT TO THE BODY
9 OF THESE ARE CALLED ESSENTIAL AMINO ACIDS – BODY CAN’T MAKE THEM FAST ENOUGH THE 9 ESSENTIAL AMINO ACIDS MUST COME FROM FOOD 11 AMINO ACIDS MADE BY BODY-

6 CATEGORIES PROTEINS FIT INTO 2 CATEGORIES
COMPLETE PROTEINS – CONTAIN ALL 9 ESSENTIAL AMINO ACIDS INCOMPLETE PROTEINS – MISSING ONE OR MORE OF ESSENTIAL AMINO ACIDS

7 Why do we need proteins? Build our body tissues

8 COMPLETE PROTEINS LEAN MEATS FISH POULTRY MILK CHEESE EGGS

9 INCOMPLETE PROTEINS NUTS SEEDS BEANS PEAS
EAT WITH A GRAIN TO GET ALL THE AMINO ACIDS – EXAMPLES: PEANUT BUTTER WITH BREAD RED BEANS AND RICE

10 PROTEIN IN OUR DIET UNLIKELY THAT AMERICANS HAVE PROTEIN DEFICIENCY
MOST AMERICAN GET PROTEIN FROM ANIMAL SOURCES – MEATS, CHEESE, DAIRY RECOMMENDED THAT WE EAT MORE PLANT PROTEINS – LOWER IN FAT AND COST LESS

11 Protein Deficiencies Symptoms of not having enough protein:
Fatigue Weight Loss Stunted growth Deficiencies most common in third world countries In U.S., deficiencies often caused by drug addiction and eating disorders


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