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K Cooking k.

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Presentation on theme: "K Cooking k."— Presentation transcript:

1 k Cooking k

2 Vocabulary Ingredients recipe things that are used to make
something, especially all the different foods you use when you are cooking a particular dish recipe  a set of instructions that show how to prepare or cook something

3 Chop mix to cut something into pieces with strong downward
movements of a knife mix to put 2 or more food items together to make 1 item

4 spread decorate to put something on the bread or biscuits
to make something more attractive by adding things to it

5 Now look at the pictures &
Guess what we’re going to make!

6

7

8 Canape a small, prepared and usually decorative food, held in the fingers and often eaten in one bite.

9 Ingredient Cherry tomatoes Cookie cutters Crackers or biscuits
1 slice of bread 1 slice of cheese & 1 slice of ham 1 can of tuna mayonnaise Chopped vegetables

10 Recipe Cut bread, cheese, and ham into quarters.
Or use some tools to make the bread a shape of circle, triangle, star, etc. Tools(도구) : Cookie cutter

11 Cut the ham and cheese into bite size.

12 2. Spread Spread jam or butter on the crackers or bread.

13 3. Decorate ! ! Put the ingredients on the crackers.

14 Many Kinds of Canape Shrimp Tuna Fruit Cheese Ham

15 Ham and cheese Canape Put ham and cheese on it.

16 Put fruit and cheese on it.
Fruit & cheese Canape Put fruit and cheese on it.

17 Shrimp Canape Put Shrimp on it.

18 Put tuna on it Tuna Canape Drain the oil out of tuna and mix the tuna
with some mayonnaise Mixture of Tuna

19 Make your own Canape!!

20 It’s time to enjoy!

21 Now, We're going to have a food battle.
PLEASE make your own creative delicious CANAPE! Put names for your food.


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