1. Climate change programmes in Kenya

2. ETP’s Mission To Improve: The sustainability of the tea industry
The lives and livelihoods of tea workers and smallholder farmers
The environment in which tea is produced and climate change resilience

3. ETP Members

4. Working in Partnership

5. Supporting progress on the UN Sustainable Development Goals.
Suitability for tea in 2010
Tea suitability prediction (2050 )

6. Supporting climate change resilience and adaptation: Kenya
100,000+ farmers trained on climate change adaptation and methodology embedded in KTDA FFS, so reaching more than 500,000 farmers
3,500,000+ trees and 600,000 drought & frost resistant tea clones planted
25,000+ energy efficient stoves installed
2,500+ rainwater harvesting and/or drip irrigation systems installed
Programme has won various environmental awards

7. Energy efficiency programmes: Kenya
Our work has led to:
annual energy savings of $3.8 million
saving of 300,000 trees per year
We’re now working with factories in Kenya to improve operational excellence and provide more specialized training on energy efficiency to factory staff.

8. Energy efficiency programmes: Global
Malawi Energy audits and recommendations
Energy audits in Rwanda and 4 Asian countries: India, Indonesia, Sri Lanka and China
Current project in Indonesia & Sri Lanka:
Meetings conducted with CEOs to present business case and financing options
Trainings for factory technicians
Best practice guidance document prepared to be distributed throughout the whole Asian tea sector

9. Thank you