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Fig. 4 Gallium increases P. aeruginosa sensitivity to peroxides.
Gallium increases P. aeruginosa sensitivity to peroxides. Effect of subinhibitory concentrations of gallium on P. aeruginosa’s sensitivity to oxidants generating peroxide, including H2O2 (A) and tert-butyl hydroperoxide (tert-butyl) (B); and superoxide, including PQ (C) and PMS (D). Subinhibitory gallium increased sensitivity to killing by peroxides. Data are mean values of three to four replicate experiments. Error bars indicate SEM. *P < 0.01, Student’s t test. CFU, colony-forming units. Christopher H. Goss et al., Sci Transl Med 2018;10:eaat7520 Copyright © 2018 The Authors, some rights reserved; exclusive licensee American Association for the Advancement of Science. No claim to original U.S. Government Works
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