2. GMO: Genetically Modified Organism Genetic engineering Selective breeding Genome Modification GRAS: Generally Recognised As Safe Cross Breeding Gene Splicing: cutting the DNA to add base pairs Gene transfer Biotechnology Bacterial DNA Transfer Allergic reactions Side-effects Crops Increased nutrition Pest control GM Maize crops Genetic contamination Genes Transgenic food Labeling of GM Food

3. Should we sell, buy and consume genetically modified food without checking their long-term effects?

4. Is Genetic Engineering playing God? Should we invest on GMOs or take them out of the market? Can GMOs help to decrease malnutrition in the third world? Are GM Crops a better solution to prevent pests from destroying agriculture? Should we demand the strict labeling of GM food? Is genetic contamination a real problem? Is Genetic Engineering play to be God? Is selective breeding also a way of genetic modifying? Is it profitable to produce and comercialize GM food?