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Published byDalia Pemble Modified over 10 years ago
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Hello, we are the 1A class of Montcau-La Mola school and we are going to show you how to do…
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ALMOND COOKIES
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INGREDIENTS
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1 kg of grinded almonds
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200 gr. of boiled and then smashed potatoes
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1 kg. of sugar
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1 beated egg Half glass of vanilla extract
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Put the sugar, the vanilla, the smashed boiled potato and grinded almonds in a bowl.
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Mix the ingredients with the hands to make a well blended paste.
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Make little balls with the paste.
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Decorate the balls with a toasted almond
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Put all the cookies on a greased tray.
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Paint the cookies with the egg.
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Put the tray in a pre-heated oven at 200º degree for 10 minutes, aproximately.
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Eat the almond cookies when they cool.
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HAPPY HALLOWEEN!!
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