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Chapter McGraw-Hill/Irwin Copyright © 2007 by The McGraw-Hill Companies, Inc. All rights reserved. The Nature of Management Accounting 15
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15-2 Financial Accounting Focuses on preparation of FS required by GAAP: Prepared for use by external users Provides an overall picture of an entity’s financial condition and results of activities
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15-3 Management accounting Process that provides info used by managers for: –Planning, implementing, and controlling Applies to all organizations Management needs more detailed info Accounting systems provide operating info needed for operating decisions Managers are interested in summaries
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15-4 Certified Management Accountants (CMA) Professional designation for management accountants Four part exam, continuing education, code of ethics Administered by Institute of Certified Management Accountants, affiliated with Institute of Management Accountants (IMA)
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15-5 Accounting Jobs Management accountant: Members of an organization who design and operate management accounting system Controller: Highest level accountant; has financial and management accounting responsibility reports to Chief Financial Officer (CFO) Treasurer: Responsible for cash management, that is, raising cash when needed by borrowing, issuing stock or issuing bonds and investing excess cash
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15-6 Management vs. financial accounting Necessity: Financial Accounting (FA): SEC (or banks or suppliers) requires publicly traded companies to publish financial statements according to GAAP Management accounting (MA) is optional Purpose: FA: Produce financial statements for outside users MA: Help managers plan, implement and control
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15-7 Management vs. financial accounting (continued) Users: FA: External users, present or potential shareholders MA: Known managers who influence information needs Underlying structure: FA: Built around: Assets = Liabilities + Stockholders’ Equity MA: Measurement, control, and alternative choice decisions
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15-8 Management vs. financial accounting (continued) Source of principles: FA: GAAP MA: Whatever managers believe useful Time orientation: FA: Historical MA: Future oriented
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15-9 Management vs. financial accounting (continued) Information content: FA: Summary of primarily monetary events MA: Non-monetary as well as monetary info Information precision: FA: Uses approximations but as a generalization is more precise than MA MA: Management needs info rapidly to be useful in decision making and therefore precision is sometimes sacrificed
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15-10 Management vs. financial accounting (continued) Report frequency: FA: Publicly traded, SEC: quarterly, with more detailed info annually MA: Up to management Report timeliness: FA: Usually, several weeks to months after fiscal close of accounting period MA: Quickly to be useful for decision making
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15-11 Management vs. financial accounting (continued) Report entity: FA: Organization as a whole MA: Relatively small parts (profit / cost centers such as departments, product lines, divisions, subsidiaries as well as organization as a whole) Liability potential: FA: May be sued by shareholders if believed to be misleading MA: Used internally unlikely to give rise to legal liability
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15-12 Similarities Most elements of financial accounting also found in management accounting: Same considerations that make sense for GAAP also make sense for MA Systems are designed to provide info for both FA & MA Both are used for decision making, one by investors and one by managers
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15-13 Types of management accounting info and their uses Purposes of MA system: Measurement of revenues, costs, and assets Control Aid decisions among alternative courses of action For each purpose there is a set of principles and generalizations
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15-14 Characterization of Management Accounting Reporting Historical information: –Score keeping (How are we doing?) or –Attention directing (What problems require looking into?) Future estimates: –Problem solving (What is best way to deal with a problem?) –Influencing impact (influences actions of managers)
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15-15 Measurement Full cost accounting measures resources used in performing some activity Full cost of producing goods or providing services = direct costs + indirect costs: Direct costs = costs directly traced to goods or services Indirect costs = fair share of costs incurred jointly in producing goods or services
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15-16 Control Costs (also, revenues and assets) are identified to and measured by profit / cost center: A manager heads each profit / cost center Corrective action can only be taken by individuals To help identify problems, actual costs are measured and compared to a benchmark (budget, last year, industry average)
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15-17 Alternative choice decisions Differential costs of alternative possible actions are developed Management may only consider direct costs for some short run decisions
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Chapter McGraw-Hill/Irwin Copyright © 2007 by The McGraw-Hill Companies, Inc. All rights reserved. End of Chapter 15 15
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