1. Business Improvement Techniques ilm

2. Business Improvement Techniques ILM level 2 ilm

3. Business Improvement Techniques ‘Business Improvement aims to give practising team leaders a solid foundation for their formal development, and in particular to gain basic knowledge of business improvement techniques and business improvement skills. The qualifications is made up of 7 mandatory units. ’ ilm

4. Business Improvement Techniques Over view of units  M2.18 Business Improvement Technique  M2.23 Achieving objectives in the workplace  M2.24 Using information for action in the workplace  M2.25 Understanding Health and Safety in the workplace  M2.26 Understanding Methods of communicating in the workplace  M2.27 Satisfying the customer requirements  M2.28 Understanding effective team working ilm

5. Business Improvement Techniques Unit M2.18  M2.18.1 Understand the importance of quality and achieving continuous improvement at work.  M2.18.2 Know how to use business improvement techniques and tools to continuously improve the work place.  M2.18.3 Understanding the principle of cost / benefit analysis. ilm

6. Business Improvement Techniques Unit M2.23  Know how to set, prioritise and monitor SMART objectives. ilm

7. Business Improvement Techniques Unit M2.24  Know how to use information for action ilm

8. Business Improvement Techniques Unit M2.25  Understand responsibilities for Health and Safety ilm

9. Business Improvement Techniques Unit M2.26  Understand methods of communicating effectively in the workplace ilm

10. Business Improvement Techniques Unit M2.27  Know how to satisfying customer requirements ilm

11. Business Improvement Techniques Unit M2.28  Understand effective team working ilm

12. Business Improvement Techniques Credit Value – Minimum 8 Credits Guided Learning – Minimum 34 Hours Duration – within 1 year Under pinning structure  Introduction = 2 hours  Tutorial support = 2 hours ilm

13. Business Improvement Techniques Benefits  Cost reduction  Waste reduction  Reduce process time  Scrap reduction Qualities  Increase efficiency  Improve labour productivity  Improve Health and Safety  Improve Quality  Improve R.F.T (right first time, on time, every time) ilm

14. Business Improvement Techniques Key Facts  An VRQ qualification  Delivered over the space of 5 days (does not have to be consecutive days)  Does not need to be done on the shop floor (Trainbrains can arrange for this to take place offsite)  No formal entry required  An accredited Programme ilm