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Rotten foods By Brandon Cunalata. The Fruit The first fruit I started with were apple pear and banana. Each fruit had its own environment the apple was.

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Presentation on theme: "Rotten foods By Brandon Cunalata. The Fruit The first fruit I started with were apple pear and banana. Each fruit had its own environment the apple was."— Presentation transcript:

1 Rotten foods By Brandon Cunalata

2 The Fruit The first fruit I started with were apple pear and banana. Each fruit had its own environment the apple was left in the window shelf the pear was in the kitchen and the banana was in the freezer. The first fruit I started with were apple pear and banana. Each fruit had its own environment the apple was left in the window shelf the pear was in the kitchen and the banana was in the freezer.

3 Apple The apple started fresh with a yellow color and a white inside. The environment of the apple was outside with season changes of sunny and warm days cold and chilly days.Last with rainy days.With all this changes of seasons on the apple it changed,in 4 to 5 days.The color turned form yellow to dark yellow and the inside color turned from white to dark white. The apple started fresh with a yellow color and a white inside. The environment of the apple was outside with season changes of sunny and warm days cold and chilly days.Last with rainy days.With all this changes of seasons on the apple it changed,in 4 to 5 days.The color turned form yellow to dark yellow and the inside color turned from white to dark white.

4 Pear As the apple the pear also started fresh with a color of a light green and a white inside.The environment of pear was different from the apple.It stayed in room temperature of my kitchen.This means that there were not as many changes as the apple.So it took longer for the pear to rot than apple.My date said it rot in 6 to 7 days.A color of light green to a brown color. As the apple the pear also started fresh with a color of a light green and a white inside.The environment of pear was different from the apple.It stayed in room temperature of my kitchen.This means that there were not as many changes as the apple.So it took longer for the pear to rot than apple.My date said it rot in 6 to 7 days.A color of light green to a brown color.

5 Banana This fruit had only one temperature.That was staying in my freezer.My date showed that it didn’t take long for the banana to freeze.It’s color was a bright yellow.When I put the banana in the freezer by the next day it turned brown.In 4 to 6 days the banana was hard and frozen.I tested the banana and it would not break in two no matter how hard I banged. This fruit had only one temperature.That was staying in my freezer.My date showed that it didn’t take long for the banana to freeze.It’s color was a bright yellow.When I put the banana in the freezer by the next day it turned brown.In 4 to 6 days the banana was hard and frozen.I tested the banana and it would not break in two no matter how hard I banged.

6 Final day In 16 days these three fruits went bad.They all went there changes like color hardness, the inside color of the fruit. In 16 days these three fruits went bad.They all went there changes like color hardness, the inside color of the fruit.

7 Results Apple Apple Pear Pear Banana Banana Apple=Brown days to rot 4 to 5 days.inside color dark white. Apple=Brown days to rot 4 to 5 days.inside color dark white. Pear=Dark green days to rot 6 to7 days inside color was brown Pear=Dark green days to rot 6 to7 days inside color was brown Banana=Frozen brown inside color was still night yellow the days to rot was 4 to 6 days. Banana=Frozen brown inside color was still night yellow the days to rot was 4 to 6 days.


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