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Published bySelena Greenstreet Modified over 10 years ago
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Monday Tuesday Wednesday Thursday Friday Breakfast Club Sausage BaguettesThree Piece BaconPancakes Three Piece Sausage Pastries Cereal, Toast, Croissants & Juices served everyday Main courses Pasta Bolognese served with green bean, sweetcorn and Garlic bread Chefs Chicken Korma served with braised Rice, cauliflower and Naan bread Roast Pork, apple sauce served with roasted potatoes, peas, Broccoli and gravy Beef And Vegetable suet pudding with creamed potatoes courgettes and Carrots Fish 'n' chips with Baked Beans Vegetarian Cheese and tomato omelette Butternut and sweet potato Tart Aubergine Parmigiana Cheesy Vegetable Pie with mash potatoes Veggie sausage Casserole Daily Option Pasta with Sauce Oven Baked Jacket Potatoes Baguette Bar Salad Bar Puddings Rice Pudding served with jam Bakewell tart with custard Apple & Cinnamon crumble with custard Cherry Queen of Puddings Warm banana pudding with chocolate custard Daily Option Fruit Platter or Yoghurt Bar WEEK 1
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Monday Tuesday Wednesday Thursday Friday Breakfast Club Bacon Baguettes Three Piece Sausage Cheese & Ham Turnovers Three Piece Bacon French Toast Cereal, Toast., Croissants & Juices served everyday Main courses Chilli Con Carne served with sweetcorn, Peas and fresh steamed rice Macaroni Cheese with garlic bread, carrots and broccoli Hunters Turkey, served with new potatoes and mixed vegetables Cottage Pie with green beans and Baby corn Chicken Burgers served with wedges and beans Vegetarian Cheese and pepper tart Baked Pangasius with herb oil Quorn Chilli with savoury rice Vegetarian quorn biryani Vegetable Burger in a bun with wedges Daily Option Pasta with Sauce Oven Baked Jacket Potatoes Baguette Bar Salad Bar Puddings Fruit flapjack Marble cake served with chocolate custard Fruit strudel wuth custard Syrup sponge served with custard Peach crumble served with custard Daily Option Fruit Platter or Yoghurt Bar WEEK 2
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Monday Tuesday Wednesday Thursday Friday Breakfast Club Sausage Rolls Three Piece Bacon Omelettes Three Piece Sausage Danish Assortment Cereal, Toast, Croissants & Juices served everyday Main courses Pork Sausages with Onion Gravy, Carrots & Mash Traditional beef Lasagne served with Sweetcorn, Peas and Garlic Bread Roast ham served with roast potatoes, roast parsnips, cabbage and gravy Teriyaki Chicken Noodles Margarita, Ham and Pineapple or BBQ Chicken Pizza with jacket wedges and baked beans Vegetarian Seasonal vegetable Lasagne Feta cheese and sweet pepper tart Potato and leek bake Quorn balls in tomato sauce served with pasta Margarita Pizza Daily Option Pasta with Sauce Oven Baked Jacket Potatoes Baguette Bar Salad Bar Puddings Steamed Chocolate pudding with chocolate custard Carrot cake Sticky Toffee Pudding with Custard Forest fruits and cinnamon cake served with custard Apple sponge served with custard Daily Option Fruit Platter or Yoghurt Bar WEEK 3
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Monday Tuesday Wednesday Thursday Friday Breakfast Club Sausage Rolls Three Piece Bacon Omelettes Three Piece Sausage Danish Assortment Cereal, Toast, Croissants & Juices served everyday Main courses Spaghetti Bolognese Freshly Baked potato day served with baked beans Roast Turkey, Roast potatoes and gravy Cottage Pie Homemade Chicken breast nuggets and potato smiles Vegetables Peas & Sweetcorn Broccoli & Baby corn Green Beans & Carrots Peas & SweetcornBaked Beans Vegetarian Vegetable LasagnePasta with sauce Vegetable Grill with Roast Potatoes & Gravy Vegetable Burger & hash browns Vegetable Nuggets with Potato Smiles Daily Option Oven Baked Jacket Potatoes Puddings Golden krispie Bananas and custard JellyFruit flapjackChocolate mousse Daily Option Fruit Platter or Yoghurt Bar WEEK 1
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Monday Tuesday Wednesday Thursday Friday Breakfast Club Bacon Baguettes Three Piece Sausage Cheese & Ham Turnovers Three Piece Bacon French Toast Cereal, Toast, Croissants & Juices served everyday Main courses Butchers own recipe Sausage and potato smiles Salmon fish fingers and mashed potatoes Roast ham with roasted potatoes and Gravy Chicken Goujons with hash brown nuggets Granary based Margarita pizza with baked beans Vegetables Peas and sweetcorn Broccoli and baby corn Green Beans and carrots Peas and sweetcornBaked Beans Vegetarian Vegetable sausages with potato smiles Pasta with sauce Vegetable grill with roast potatoes and gravy Pasta with sauce Daily Option Oven Baked Jacket Potatoes Puddings Apple crumble served with custard Carrot cake Fruit and oat biscuits Blueberry muffinVanilla Sponge Daily Option Fruit Platter or Yoghurt Bar WEEK 2
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