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Published byConrad Standing Modified over 9 years ago
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Transgenic and ecological cookies
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The cooks Mireia GallegoCarmina Argemí Anna MartínezMaria Broto Carlota FeinerKarina Domingo Ivonne SalseElena Payà Raquel GarcíaAina Areny The chef: Lídia Pascual
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Hygiene is vital when manipulating food
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The ingredients Transgenic sugarEcological sugar Transgenic flourEcological flour Butter Pasteurized eggs Chocolate chips Grated coconut Oats Vanilla flavour
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Weighing the ingredients
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Mixing the first ingredients
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It’s time to start forming the cookies!
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Fifteen minutes in the oven will be enough
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And, ready to eat!
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