1. Immediate replacement of fishing with dairying by the earliest farmers of the northeast Atlantic archipelagos by Lucy J. E. Cramp, Jennifer Jones, Alison Sheridan, Jessica Smyth, Helen Whelton, Jacqui Mulville, Niall Sharples, and Richard P. Evershed Proceedings B Volume 281(1780):20132372 April 7, 2014 ©2014 by The Royal Society

2. Prevalence of marine and dairy fats in prehistoric pottery determined from lipid residues. Lucy J. E. Cramp et al. Proc. R. Soc. B 2014;281:20132372 ©2014 by The Royal Society

3. (a) Partial high-temperature gas chromatograms showing total lipid extracts from three sherds above mass chromatograms from aliquots analysed using GC/MS operated in SIM mode for the detection of (b) C18–C22 DHYAs (as tris-trimethylsilyl derivatives) and (c... Lucy J. E. Cramp et al. Proc. R. Soc. B 2014;281:20132372 ©2014 by The Royal Society

4. Multi-proxy palaeodietary information from the Western and Northern Isles of Scotland and mainland northern Britain. Lucy J. E. Cramp et al. Proc. R. Soc. B 2014;281:20132372 ©2014 by The Royal Society