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From Crops to Shops: Where Does Food Come From?. Application Process 3 of Weeks Professional Development 5 Week Externship.

Published byKaren Walker Modified over 9 years ago

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Presentation on theme: "From Crops to Shops: Where Does Food Come From?. Application Process 3 of Weeks Professional Development 5 Week Externship."— Presentation transcript:

1 From Crops to Shops: Where Does Food Come From?

2 Application Process 3 of Weeks Professional Development 5 Week Externship

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8 Bee Hives…The Need for Bees!

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11 “Dirt to Shirt” Lynn Carr & Cotton Incorporated

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16 Jeff Bender Steve Bender J.P. Jones Red King Jonathan Bender E.B. Harris Mike, David and Matt Hight G & D Produce Peter Hight Lynn Carr Paul McKenzie Larry West North Carolina Forest Service International Paper High & High Saw Mill NC Farm Bureau Federation NC Farm Bureau Ag in the Classroom Cotton Incorporated Professional Development 1 Week - Cullowhee, NC 2 Weeks - NC State

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