1. Chapter 9 B – Cellular Respiration
Topic 1
Topic 2
Topic 3
Topic 4
Topic 5
$100
$100
$100
$100
$100
$200
$200
$200
$200
$200
$300
$300
$300
$300
$300
$400
$400
$400
$400
$400
$500
$500
$500
$500
$500
FINAL ROUND

2. b. lactic acid fermentation c. alcoholic fermentation
Topic 1: $100 Question
Question: All of the following are sources of energy during exercise EXCEPT
a. stored ATP
b. lactic acid fermentation
c. alcoholic fermentation
d. cellular respiration
ANSWER
BACK TO GAME

3. b. lactic acid fermentation c. alcoholic fermentation
Topic 1: $100 Answer
Question: All of the following are sources of energy during exercise EXCEPT
a. stored ATP
b. lactic acid fermentation
c. alcoholic fermentation
d. cellular respiration
BACK TO GAME

4. Question: Which process does NOT release energy from glucose?
Topic 1: $200 Question
Question: Which process does NOT release energy from glucose?
a. glycolysis
b. fermentation
c. cellular respiration
d. photosynthesis
ANSWER
BACK TO GAME

5. Question: Which process does NOT release energy from glucose?
Topic 1: $200 Answer
Question: Which process does NOT release energy from glucose?
a. glycolysis
b. fermentation
c. cellular respiration
d. photosynthesis
BACK TO GAME

6. Topic 1: $300 Question
Question: How are cellular respiration and photosynthesis almost opposite processes?
a. Photosynthesis releases energy, and cellular respiration stores energy.
b. Photosynthesis removes carbon dioxide from the atmosphere, and cellular respiration puts it back.
c. Photosynthesis removes oxygen from the atmosphere, and cellular respiration puts it back.
d. All of the above
ANSWER
BACK TO GAME

7. Topic 1: $300 Answer
Question: How are cellular respiration and photosynthesis almost opposite processes?
a. Photosynthesis releases energy, and cellular respiration stores energy.
b. Photosynthesis removes carbon dioxide from the atmosphere, and cellular respiration puts it back.
c. Photosynthesis removes oxygen from the atmosphere, and cellular respiration puts it back.
d. All of the above
BACK TO GAME

8. Topic 1: $400 Question
Question: Which of the following acts as an electron carrier in cellular respiration?
a. NAD+
b. ADP
c. ATP
d. pyruvic acid
ANSWER
BACK TO GAME

9. Topic 1: $400 Answer
Question: Which of the following acts as an electron carrier in cellular respiration?
a. NAD+
b. ADP
c. ATP
d. pyruvic acid
BACK TO GAME

10. Question: Lactic acid fermentation occurs in
Topic 1: $500 Question
Question: Lactic acid fermentation occurs in
a. bread dough.
b. any environment containing oxygen.
c. muscle cells.
d. mitochondria.
ANSWER
BACK TO GAME

11. Question: Lactic acid fermentation occurs in
Topic 1: $500 Answer
Question: Lactic acid fermentation occurs in
a. bread dough.
b. any environment containing oxygen.
c. muscle cells
d. mitochondria
BACK TO GAME

12. Question: The two main types of fermentation are called
Topic 2: $100 Question
Question: The two main types of fermentation are called
a. alcoholic and aerobic.
b. lactic acid and anaerobic.
c. aerobic and anaerobic.
d. lactic acid and alcoholic.
ANSWER
BACK TO GAME

13. Question: The two main types of fermentation are called
Topic 2: $100 Answer
Question: The two main types of fermentation are called
a. alcoholic and aerobic.
b. lactic acid and anaerobic.
c. aerobic and anaerobic.
d. lactic acid and alcoholic
BACK TO GAME

14. Question: One cause of muscle soreness is
Topic 2: $200 Question
Question: One cause of muscle soreness is
a. alcoholic fermentation.
b. glycolysis.
c. Krebs cycle.
d. lactic acid fermentation.
ANSWER
BACK TO GAME

15. Question: One cause of muscle soreness is
Topic 2: $200 Answer
Question: One cause of muscle soreness is
a. alcoholic fermentation.
b. glycolysis.
c. Krebs cycle.
d. lactic acid fermentation.
BACK TO GAME

16. c. alcoholic fermentation. d. lactic acid fermentation.
Topic 2: $300 Question
Question: The air bubbles and spongy texture of bread are due to which process?
a. glycolysis.
b. the Krebs cycle.
c. alcoholic fermentation.
d. lactic acid fermentation.
ANSWER
BACK TO GAME

17. c. alcoholic fermentation. d. lactic acid fermentation.
Topic 2: $300 Answer
Question: The air bubbles and spongy texture of bread are due to which process?
a. glycolysis.
b. the Krebs cycle.
c. alcoholic fermentation.
d. lactic acid fermentation.
BACK TO GAME

18. b. lactic acid fermentation c. alcoholic fermentation d. glycolysis
Topic 2: $400 Question
Question: Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. the Krebs cycle
b. lactic acid fermentation
c. alcoholic fermentation
d. glycolysis
ANSWER
BACK TO GAME

19. b. lactic acid fermentation c. alcoholic fermentation d. glycolysis
Topic 2: $400 Answer
Question: Milk is converted to yogurt under certain conditions when the microorganisms in the milk produce acid. Which of these processes would you expect to be key in the production of yogurt?
a. the Krebs cycle
b. lactic acid fermentation
c. alcoholic fermentation
d. glycolysis
BACK TO GAME

20. Question: During lactic acid fermentation,
Topic 2: $500 Question
Question: During lactic acid fermentation,
a. 3 ATP molecules are produced.
b. oxygen is required.
c. NAD+ is regenerated, allowing glycolysis to continue.
d. Glucose is split into three pyruvic molecules.
ANSWER
BACK TO GAME

21. Question: During lactic acid fermentation,
Topic 2: $500 Answer
Question: During lactic acid fermentation,
a. 3 ATP molecules are produced.
b. oxygen is required.
c. NAD+ is regenerated, allowing glycolysis to continue.
d. Glucose is split into three pyruvic molecules.
BACK TO GAME

22. Question: The conversion of pyruvic acid into lactic acid requires
Topic 3: $100 Question
Question: The conversion of pyruvic acid into lactic acid requires
a. alcohol.
b. oxygen.
c. ATP.
d. NADH.
ANSWER
BACK TO GAME

23. Question: The conversion of pyruvic acid into lactic acid requires
Topic 3: $100 Answer
Question: The conversion of pyruvic acid into lactic acid requires
a. alcohol.
b. oxygen.
c. ATP.
d. NADH.
BACK TO GAME

24. Question: In the presence of oxygen, glycolysis is followed by
Topic 3: $200 Question
Question: In the presence of oxygen, glycolysis is followed by
a. lactic acid fermentation.
b. alcoholic fermentation.
c. photosynthesis.
d. the Krebs cycle.
ANSWER
BACK TO GAME

25. Question: In the presence of oxygen, glycolysis is followed by
Topic 3: $200 Answer
Question: In the presence of oxygen, glycolysis is followed by
a. lactic acid fermentation.
b. alcoholic fermentation.
c. photosynthesis.
d. the Krebs cycle
BACK TO GAME

26. Topic 3: $300 Question
Question: Which organism is NOT likely to carry out cellular respiration?
a. tiger
b. tree
c. anaerobic bacterium
d. mushroom
ANSWER
BACK TO GAME

27. Topic 3: $300 Answer
Question: Which organism is NOT likely to carry out cellular respiration?
a. tiger
b. tree
c. anaerobic bacterium
d. mushroom
BACK TO GAME

28. Question: The Krebs cycle does not occur if
Topic 3: $400 Question
Question: The Krebs cycle does not occur if
a. fermentation occurs.
b. carbon dioxide is present.
c. oxygen is present.
d. glycolysis occurs.
ANSWER
BACK TO GAME

29. Question: The Krebs cycle does not occur if
Topic 3: $400 Answer
Question: The Krebs cycle does not occur if
a. fermentation occurs.
b. carbon dioxide is present.
c. oxygen is present.
d. glycolysis occurs.
BACK TO GAME

30. Question: The Krebs cycle produces
Topic 3: $500 Question
Question: The Krebs cycle produces
a. electron carriers.
b. glucose.
c. lactic acid.
d. oxygen.
ANSWER
BACK TO GAME

31. Question: The Krebs cycle produces
Topic 3: $500 Answer
Question: The Krebs cycle produces
a. electron carriers.
b. glucose.
c. lactic acid.
d. oxygen.
BACK TO GAME

32. Question: The Krebs cycle starts with
Topic 4: $100 Question
Question: The Krebs cycle starts with
a. Lactic acid and yields carbon dioxide.
b. Glucose and yields 32 ATPs.
c. Pyruvic acid and yields carbon dioxide.
d. Pyruvic acid and yields lactic acid or alcohol.
ANSWER
BACK TO GAME

33. Question: The Krebs cycle starts with
Topic 4: $100 Answer
Question: The Krebs cycle starts with
a. Lactic acid and yields carbon dioxide.
b. Glucose and yields 32 ATPs.
c. Pyruvic acid and yields carbon dioxide.
d. Pyruvic acid and yields lactic acid or alcohol.
BACK TO GAME

34. Question: What raw materials are needed for cellular respiration?
Topic 4: $200 Question
Question: What raw materials are needed for cellular respiration?
a. glucose and carbon dioxide
b. glucose and oxygen
c. carbon dioxide and oxygen
d. carbon dioxide and water
ANSWER
BACK TO GAME

35. Question: What raw materials are needed for cellular respiration?
Topic 4: $200 Answer
Question: What raw materials are needed for cellular respiration?
a. glucose and carbon dioxide
b. glucose and oxygen
c. carbon dioxide and oxygen
d. carbon dioxide and water
BACK TO GAME

36. Topic 4: $300 Question
Question: Which substance is needed to begin the process of glycolysis?
a. ATP
b. NADP
c. pyruvic acid
d. NADH
ANSWER
BACK TO GAME

37. Topic 4: $300 Answer
Question: Which substance is needed to begin the process of glycolysis?
a. ATP
b. NADP
c. pyruvic acid
d. NADH
BACK TO GAME

38. Topic 4: $400 Question
Question: In eukaryotic cells, most of cellular respiration takes place in the
a. nuclei
b. cytoplasm
c. mitochondria
d. cell walls
ANSWER
BACK TO GAME

39. Topic 4: $400 Answer
Question: In eukaryotic cells, most of cellular respiration takes place in the
a. nuclei
b. cytoplasm
c. mitochondria
d. cell walls
BACK TO GAME

40. b. cellular respiration c. alcoholic fermentation d. glycolysis
Topic 4: $500 Question
Question: The human body can use all of the following as energy sources EXCEPT
a. ATP in muscles
b. cellular respiration
c. alcoholic fermentation
d. glycolysis
ANSWER
BACK TO GAME

41. b. cellular respiration c. alcoholic fermentation d. glycolysis
Topic 4: $500 Answer
Question: The human body can use all of the following as energy sources EXCEPT
a. ATP in muscles
b. cellular respiration
c. alcoholic fermentation
d. glycolysis
BACK TO GAME

42. Topic 5: $100 Question
Question: What substance produced by alcoholic fermentation makes bread dough rise?
a. carbon dioxide
b. yeast
c. oxygen
d. glucose
ANSWER
BACK TO GAME

43. Topic 5: $100 Answer
Question: What substance produced by alcoholic fermentation makes bread dough rise?
a. carbon dioxide
b. yeast
c. oxygen
d. glucose
BACK TO GAME

44. Topic 5: $200 Question
Question: Which of the following best represents the waste products of cellular respiration?
a. CO2 and O2
b. CO2 and H2O
c. O2
d. CO2
ANSWER
BACK TO GAME

45. Topic 5: $200 Answer
Question: Which of the following best represents the waste products of cellular respiration?
a. CO2 and O2
b. CO2 and H2O
c. O2
d. CO2
BACK TO GAME

46. Topic 5: $300 Question
Question: What is the relationship between the rate of fermentation and temperature?
a. The rate of fermentation continually increases as temperature increases.
b. The rate of fermentation continually decreases as temperature increases.
c. The rate of fermentation decreases with temperature, then it increases.
d. The rate of fermentation increases with temperature, then it rapidly decreases.
ANSWER
BACK TO GAME

47. Topic 5: $300 Answer
Question: What is the relationship between the rate of fermentation and temperature?
a. The rate of fermentation continually increases as temperature increases.
b. The rate of fermentation continually decreases as temperature increases.
c. The rate of fermentation decreases with temperature, then it increases.
d. The rate of fermentation increases with temperature, then it rapidly decreases.
BACK TO GAME

48. Question: Which statement could explain the data shown in the graph?
Topic 5: $400 Question
Question: Which statement could explain the data shown in the graph?
a. The yeast cannot survive at temperatures above 30°C.
b. The molecules that regulate fermentation perform optimally at temperatures above 30°C.
c. The yeast begins releasing carbon dioxide at 30°C.
d. The yeast cannot survive at temperatures below 30°C.
ANSWER
BACK TO GAME

49. Question: Which statement could explain the data shown in the graph?
Topic 5: $400 Answer
Question: Which statement could explain the data shown in the graph?
a. The yeast cannot survive at temperatures above 30°C.
b. The molecules that regulate fermentation perform optimally at temperatures above 30°C.
c. The yeast begins releasing carbon dioxide at 30°C.
d. The yeast cannot survive at temperatures below 30°C.
BACK TO GAME

50. Question: a. Choice 1 b. Choice 2 c. Choice 3 d. Choice 4
Topic 5: $500 Question
Question:
a. Choice 1
b. Choice 2
c. Choice 3
d. Choice 4
ANSWER
BACK TO GAME

51. c. Choice 3 (correct answer) d. Choice 4
Topic 5: $500 Answer
Question:
a. Choice 1
b. Choice 2
c. Choice 3 (correct answer)
d. Choice 4
BACK TO GAME

52. Question: a. Choice 1 b. Choice 2 c. Choice 3 d. Choice 4
FINAL ROUND Question
Question:
a. Choice 1
b. Choice 2
c. Choice 3
d. Choice 4
ANSWER
BACK TO GAME

53. c. Choice 3 (correct answer) d. Choice 4
FINAL ROUND Answer
Question:
a. Choice 1
b. Choice 2
c. Choice 3 (correct answer)
d. Choice 4
BACK TO GAME