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Published byEgbert McGee Modified over 9 years ago
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WHERE’S THE SALT? How Much Salt Do You Eat Every Day?
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Are you feeding your family too much salt?
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The right amount is 2,300 milligrams or one teaspoon of salt a day That is all that is allowed for what is already in food and what you add to it. Check labels carefully
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If you are older or more likely to have high blood pressure, you should consume only ¾ teaspoon of salt a day. That’s 1800 milligrams a day
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However, Americans consume, on average, about 3,400 milligrams of sodium a day; much more than they need
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SODIUM IS HIDDEN EVERYWHERE!
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HIGH SODIUM FOODS Ramen noodles Convenience Macaroni and Cheese Spaghetti Sauce Canned tomatoes and other canned vegetables Dill Pickles Canned soups Cheeses, including sliced, processed cheese
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Condensed Tomato Soup 1690 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day One bowl, 1 ½ cup serving
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Ramen Noodles 1434 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day 1 package prepared with seasoning packet
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Dill Pickles One 4 inch long dill pickle 1731 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Mac and Cheese From a Box One cup serving 1058 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Processed Cheese 1 slice: 405 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Spaghetti Sauce 1 cup: 1075 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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1 regular dog, plain: 591 mg of sodium Hot Dogs Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Pretzels 10 twists: 1078 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Frozen Pizza ¼ of pizza, or 2 slices: 1023 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Smoked Ham Slices 2 thin slices = 780 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Frozen Dinners 1590 mg of sodium Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day One typical dinner, on average
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Fast Food Meals Can easily reach 1420 mg of sodium, regular burger and fries Rule of thumb: No more than 480 mg per food; no more than 2400 mg per day
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Instant Chocolate Pudding No more than 480 mg per food; no more than 2400 mg per day 1 cup: 834 mg of sodium
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Sports Drinks No more than 480 mg per food; no more than 2400 mg per day 20 ounce bottle: 240 mg of sodium
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Tacos No more than 480 mg per food; no more than 2400 mg per day 1 large: 793 mg of sodium
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Canned Beans and Vegetables No more than 480 mg per food; no more than 2400 mg per day 1 cup: 450 to 1000 mg of sodium
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How Do You Know If Your Foods Have Too Much Salt?
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Read the Label! There it is! No food should have more than 480 mg of sodium, anything over that is too much! Sodium is salt!
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How do you hold the salt?
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Cook From Scratch
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Rinse Canned Beans and Vegetables to Remove Salt
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Buy Low Sodium or Salt Free or Fresh or Frozen Varieties
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Read The Labels
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Try New Seasonings Lemon Pepper Vinegar Lemon Juice Oregano Garlic Chili Pepper Basil
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Take the Salt Shaker Off the Table
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Don’t Add Salt When Cooking
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Know Which Foods Have Too Much Salt Foods that have over 480 mg of sodium in them Frozen Dinners 1500 mg sodium
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What’s the Problem with High Blood Pressure?
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High Blood Pressure Hurts: Heart
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High Blood Pressure Hurts: Brain
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High Blood Pressure Hurts: Eyes
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High Blood Pressure Hurts: Kidneys
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Increases Risk of Heart Attacks
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Stroke Increases Risk of Stroke
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Kidney Failure
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Blindness
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KNOW YOUR NUMBERS NORMAL BLOOD PRESSURE READING 120/80 HAVE YOUR NUMBERS CHECKED TWICE A YEAR
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Reduce High Blood Pressure Eat healthy Move more Reduce stress Read Labels
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Live Healthy and Happy!
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Brought to you by: Virginia’s Family Nutrition Education Program, SNAP-Ed
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