1. My Self Directed Learning Project about Celiac Disease By: Emily Martell

2. About Celiac Disease Celiac Disease damages the inside of your body such as headaches, growth, sickness, and numbness. I had sickness. The average time to get diagnosed with Celiac Disease is 8-10 years. Near 9 th. 5 foods with gluten in them are pizza, fried dough, cake, cookies, and bread. 4 ingredients that have gluten in them are wheat, oats, barley, and rye. There is no cure but there is a treatment.

3. About Wheat One bushel of Washington wheat contains approximately one million individual kernels (berries). One 60-pound bushel of Washington wheat provides about 42 pounds of white flour, 60 to 73 loaves of bread (depending on the size of the loaf and whether the bread is whole wheat), or 42 pounds of pasta. Crackers main ingredient is unbleached flour (unbleached flour is flour is NOT gluten free) from soft red or soft white wheat.

4. Top Wheat producers (in million metric tons) RankCountry2009201020112012 1 China 115 117126 2 India 80 8695 3 United StatesUnited States 60 5462 4 France 38403840 5 Russia 61415638 6 Australia 21222730 7 Canada 26232527 8 Pakistan 24232524 9 Germany 252422 10 Turkey 20192120 11 Ukraine 20162216 12 Iran 13 14 13 Kazakhstan 1792213 14 United KingdomUnited Kingdom 14 1513 15 Argentina 9151411 —World686651704675

5. About Barley Barley grains are commonly made into malt in a traditional and ancient method of preparation. Barley was grown in about 100 countries worldwide in 2007. The world production in 1974 was 148,818,870 tons; since then, there has been a slight decline in the amount of barley produced worldwide.

6. Top Barley producers in millions of metric tons[32] RankCountry200920102011 01 Russia 17.88.316.9 02 Ukraine 11.88.49.1 03 France 12.810.18.8 04 Germany 12.210.48.7 05 Australia 7.97.27.9 06 Canada 9.57.67.7 07 Turkey 7.37.27.6 08 United KingdomUnited Kingdom 6.65.25.4 09 Argentina 1.32.94.0 10 United States 4.93.93.3 —World total151.8123.7134.3

7. About Rye Rye is grown primarily in Eastern, Central and Northern Europe. Rye is one of a number of species that grow wild in central and eastern Turkey, and in adjacent areas. Rye grows well in much poorer soils than those necessary for most cereal grains.

8. Top Ten Rye Producers — 2005 (million metric ton) 1. RussiaRussia3.6 2. PolandPoland3.4 3. GermanyGermany2.8 4. BelarusBelarus1.2 5. UkraineUkraine1.1 6. ChinaChina0.6 7. CanadaCanada0.4 8. TurkeyTurkey0.3 9. United StatesUnited States0.2 10. AustriaAustria0.2 World Total13.3

9. About Oats Oats are grown in temperate regions. They have lower summer heat requirement / greater tolerance of rain than other cereals, like wheat, rye or barley, so are particularly important in areas with cool, wet summers, like Northwest Europe; they’re even being grown in Iceland to help prolong growing season. Oats are generally considered "healthy".

10. Top Ten Oats Producers—2013 (Thousand Metric Tons) 1. RussiaRussia4,027 2. CanadaCanada2,680 3. PolandPoland1,439 4. FinlandFinland1,159 5. AustraliaAustralia1,050 6. United StatesUnited States929 7. SpainSpain799 8. United KingdomUnited Kingdom784 9. SwedenSweden776 10. GermanyGermany668 World Total20,732

12. Pictures

13. Sources wheatlife.org/aboutwheat.html en.wikipedia.org/wiki/Barley en.wikipedia.org/wiki/Wheat en.wikipedia.org/wiki/Rye en.wikipedia.org/wiki/Oats www.cureceliacdisease.org

14. Answers for the Survey (The numbers are the question #’s 1. This is based off of what you know about Celiac Disease. 2. Symptoms of Celiac Disease are headaches, sickness, growth, and numbness. 3. The average time to get diagnosed with Celiac Disease is 8-10 years. 4. There are about 1,760,000 people with Celiac Disease in the world.

15. Answer for Survey cont. 5. 5 foods with gluten in them are pizza, fried dough, bread, cake, and cookies. 6. 4 ingredients that have gluten in the are wheat, oats, barley, and rye. 7. There is no cure but there is a treatment. 8. People with Celiac Disease don’t look or act different than you do. You guys should already know this but I just wanted to give you guys a reminder.

16. Thank you for listening!! I will take questions now if you have any!!!!!! P.S THIS IS NOT MY FINAL PROJECT