2. Pierogies-(Polish Dumplings)

3. Ingredients - Składniki Dough-Ciasto 1 egg 2 tablespoon cream 1 kg flour 1 teaspoon salt 1 cup of hot water

4. Ingredients- składniki Strawberries filling- truskawkowe nadzienie 0,5 kg strawberries 1 tablespoon sugar

5. Recipe - przepis To make the dough beat together eggs, cream, salt and hot water to flour. Mix everything together. Knead the dough. Make a round dough. Cut in the dough small circles. Mix strawberries with sugar and put strawberries into the center round small dough.Bring a large pot salted water to a boil. Add pierogies and cook for 3 to 5 minutes or until pierogies float to the top.Remove with a slotted spoon and serve with sugar and beat cream.

6. Enjoy your meal !