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Published byDorothy Weaver Modified over 9 years ago
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COMENIUS EUROPEAN PROJECT IPSIA “Emilio Cavazza” - POMEZIA
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To get wine need have good grape- harvest. mechanical grape-harvest is widespread, because it is less accurate but it is low cost.
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WHITE WINE good production : Pressing: the wine come press
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2. Maceration: peel come leave to macerate white grapes jouce
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3. Fermentation grapes juice come in o container where start the fermentation 4. Refrigeration white wine’s fermentation starts on container with refrigeration
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5. Decanting at the end of fermentation, decant to delete the residues
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6. Bottling Consist to filter and bottle white wine
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