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Biochemistry of Plasmodium Mark F. Wiser

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Presentation on theme: "Biochemistry of Plasmodium Mark F. Wiser"— Presentation transcript:

1 Biochemistry of Plasmodium Mark F. Wiser http://www.tulane.edu/~wiser/malaria/fv.html

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3 Sources of Amino Acids  De Novo Synthesis  CO 2 fixation (ala, asp, glu)  little incorporated into protein  Host Plasma   uptake of all amino acids  in vitro growth requires ile, met, cys, gln, glu  Digestion of Host Hemoglobin

4 Hemoglobin  95% of total erythrocyte protein  very abundant (340 mg/ml or approximately 5 mM)  60-80% is degraded during erythrocytic stage  110 g (of 750 total) is consumed in 48 hrs at 20% parasitemia

5 Endocytosis of Host Cytoplasm food vacuole cytostome pinocytosis (rings)

6 The Food Vacuole A Specialized Lysosome ATP ADP H+H+ (pH 5-5.4) Food Vacuole Proteases plasmepsins I - IV (acid) falcipains I - III (thiol) falcilysin (metallo) Absent: other acid hydrolases except acid phosphatase hemoglobin digestion parasite cytoplasm Endocytic Pathway

7 Proteases Mediate the Catabolism of Proteins proteases (aka peptidases) break the peptide bonds that hold amino acids together exopeptidases remove amino acids sequentially from either N- or C-terminus endopeptidases cleave between ‘specific’ residues within polypeptide chain

8 Initial plasmepsin cleavage is specific and leads to a destabilization of hemoglobin native Hb is cleaved between Phe-33 and Leu-34 (  chains) –‘hinge region’ –conserved –important for tetramer stability the large globin fragments dissociate –heme is released globin fragments are susceptible to further proteolysis  F33/L34 

9 Hemoglobin Digestion is an Ordered Process dipeptidyl aminopeptidase aminopeptidase hemoglobin + heme large globin fragments small peptides (6-8 amino acids) plasmepsin falcipain plasmepsin medium fragments (~20 amino acids) falcilysin amino acids aminopeptidase di-peptides

10 Membrane Transport Channel proteins (hydrophilic pores) Carrier proteins –substrate specific –most require energy –ATPase or gradients 6 amino acid transporters identified in Plasmodium genome (location?) PfMDR-1 and PfCRT located on food vacuole membrane

11 PfMDR-1 Member of ABC (ATP-binding cassette) transporter super family Associated with drug resistance (MDR = multi-drug resistance) Capable of peptide transport –complements yeast ste6 gene (transporter of yeast peptide mating factor) However, imports solutes (including drugs) into food vacuole

12 PfCRT Member of DMT (drug/metabolite transporter) super family Associated with chloroquine resistance (CRT = chloroquine resistance transporter) Exports chloroquine and other drugs from the food vacuole Peptides can block drug export

13 The Food Vacuole A Specialized Lysosome hemoglobin +heme globin fragments small fragments (6-8 amino acids) ATP ADP ATP ADP H+H+ plasmepsin falcipain plasmepsin falcilysin PfCRT? amino acids amino- peptidase  transporter s associated with food vacuole  amino-peptidase activities in parasite cytoplasm proteins amino acids ?

14 heme destabilizes and lyses membranes hydrolases released into parasite cytoplasm parasite dies Free Heme is Toxic Possible Detoxification Mechanisms heme  hemozoin (malaria pigment) H 2 O 2 mediated degradation GSH mediated degradation heme oxygenase (P.b. and P.k. only)

15 Hemozoin =  -Hematin heme  -hematin

16  -hematin forms insoluble crystals 'biocrystallization' or 'biomineralization'

17 Pigment Formation biocrystallization mechanism unknown  -hematin can form spontaneously (harsh conditions) lipid bodies can promote the process –derived from PVM potential heme detoxification protein recently described –unique to Plasmodium species –binds 2-3 heme groups with high affinity (80 nM) –exported to host cytoplasm and taken up into food vacuole heme biocrystallization inhibited by chloroquine and other anti-malarials

18 The Food Vacuole A Specialized Lysosome hemoglobin + heme globin fragments small fragments (6-8 amino acids) hemozoin ATP ADP ATP ADP H+H+ Fe 3+ Fe 2+ O2O2 - O 2  O 2 ? plasmepsin falcipain plasmepsin falcilysin amino acids amino- peptidase  iron oxidized after release from Hb  oxidation promotes formation of ROS  oxidative stress

19 The Food Vacuole A Specialized Lysosome hemoglobin + heme globin fragments small fragments (6-8 amino acids) hemozoin ATP ADP ATP ADP H+H+ Fe 3+ Fe 2+ O2O2 H2O2H2O2 H 2 O + O 2 - O 2  O 2 superoxide dismutase? catalase? plasmepsin falcipain plasmepsin falcilysin ? amino acids amino- peptidase amino acids ?


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