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Contemporary Nutrition

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Presentation on theme: "Contemporary Nutrition"— Presentation transcript:

1 Contemporary Nutrition
De Anza College WELCOME TO NUTRITION 10 Contemporary Nutrition Dorothy Coltrin, MS, RD

2 This presentation will review the requirements of the class.
Green Sheet Found on web site This presentation will review the requirements of the class.

3 Course Description Physiological, psychological & economic aspects for an adequate diet. Health & physical fitness. Current nutritional issues & controversies.

4 Suggested Background Simple math problems: Percentages & Ratios
Help w/ math given in class; CALCULATOR REQUIRED

5 Required Materials WORKBOOK & CALCULATOR

6 BE SURE TO HAVE WORKBOOK EACH DAY FOR CLASS

7 Recommended Text Judith Brown, NUTRITION NOW, 3rd Edition, 2002

8 If you have questions, use the textbook. Available on Reserve in Library

9 THERE ARE MANY WAYS TO LEARN

10 TO DO WELL Can listen, watch or do. BEST: Actively participate; so
Fill out a worksheet each day

11 I will go over worksheets in
Required worksheets 10 worksheets Each worth 4 points I will go over worksheets in class.

12 Other Instructions PowerPoint slides/videos available in S74 “BAT LAB”

13 EXAMS based on daily work
Read, Do assigned material, Study REVIEW QUESTIONS

14 Total Points = 220 Learning Styles = 1 point Worksheets = 44 points
1st Midterm = 50 points 2nd Midterm = 50 points COMPRENSIVE FINAL = 75 points

15 GRADING A = 198 pts (90%) B = 176 pts (80%) C = 154 pts (70%)
D = 132 pts (60%) F = < 132 pts

16 Classroom Expectations
Come to class on time. If chronically tardy, you will be asked to leave.

17 If chronically disruptive, you will be asked to leave the class.
Adult Behavior If chronically disruptive, you will be asked to leave the class.

18 WORKSHEETS: Help each other
Do own work WORKSHEETS: Help each other EXAMS: Your own work

19 CHEATING WILL NOT BE TOLERATED AND WILL RESULT IN AN F IN THIS CLASS.

20 WHO IS RESPONSIBLE FOR YOUR GRADE?
YOU ARE

21 TAKE notes; ask questions
Helps for Success PREPARE for class ATTEND class PAY ATTENTION TAKE notes; ask questions Complete worksheets MEMORIZE terms

22 NO KIDDING! THOSE IDEAS DO WORK! TRY THEM OUT….

23 ALL MATERIALS AVAILABLE ON MY WEB PAGE

24 This week you will receive 1 point by completing learning styles
Found on WEB SITE you will receive 1 point by completing learning styles survey

25 Complete survey this week.
your name, score & style. Complete survey this week.

26 TOO LATE: If I receive it on MONDAY of the following week.
Takes less time to do it early! If I receive it on MONDAY of the following week.

27 I am looking forward to working with you.


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