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Published byTyler Blankenship Modified over 9 years ago
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We chose to speak about icecreams because in Carcassonne the weather is really hot in summer. We need something fresh to survive. Stephanie prefers the strawberry vanilla ice, because it’s a good mix. Stephanie et L ucas
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Marine and Lucas prefer the vanilla ice cream, because it’s fresh and vanilla is our favourite flavour. We feel lighter when we eat it. It was created by Lyons & Company in 1951. Marine and Lucas
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We have a typical ice cream in our region, its name is “Crème Glaçée Audeline”. The Audeline company was created in 1995. This ice cream is made with sheep milk. It’s an entirely natural ice cream without colorants. Marine and Lucas
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