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1 Food Commodity Prices: Past Developments and Future Prospects Ron Trostle Economic Research Service U.S. Department of Agriculture ? USDA Outlook Forum.

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Presentation on theme: "1 Food Commodity Prices: Past Developments and Future Prospects Ron Trostle Economic Research Service U.S. Department of Agriculture ? USDA Outlook Forum."— Presentation transcript:

1 1 Food Commodity Prices: Past Developments and Future Prospects Ron Trostle Economic Research Service U.S. Department of Agriculture ? USDA Outlook Forum February 23, 2012

2 2 Source: International Monetary Fund: International Financial Statistics Food commodity prices since January 1980: Reversal of a 22-year downward trend Down 1/3 in 22 yearsDoubled in 10 years

3 33 Source: International Monetary Fund, International Financial Statistics Food-commodity prices since January 2002: an upward trend and two spikes Up 130 %  Down 33 %  Up 60 %  June 2008 December 2008 June 2011 Down 15 % 

4 44 Source: USDA/ERS calculations based on IMF: International Financial Statistics Price indices: Food commodities and 4 crops 1 1 Crops: index of IMF wheat, rice, corn, & soybean prices, weighted by trade shares.

5 5 Source: International Monetary Fund: International Financial Statistics, Jan 2012p 6 price spikes since 1970 Weighted average of 4 crops (wheat, soybeans, corn & rice) 1/ 202% 226%

6 6 Source: International Monetary Fund: International Financial Statistics Non-food commodity prices have risen even more

7 7 Factors contributing to higher food commodity prices Economy wide Ag sector >Exchange rate (LT & ST) >Oil price >Economic growth >Increasing population >Cost of energy >Weather  production >Stock-to-use ratio >Exporters’ policy response >Importers’ policy response >Meat & dairy consumption >Global biofuel production >Productivity growth >Natural resource constraints Short-term disruptions Long-term trends

8 8 Long-term trends & short-term shocks contributed in different ways: Long-term trends in supply and demand have led to gradually tightening world markets since late 1990s – and to upward trending prices since 2002. The resulting reduced global stocks and stocks-to-use ratios set the stage for: Short-term shocks & disruptions to further restrict world food commodity supplies leading to policy responses that raised short term demand— — and led to price spikes in 2007/08 and 2010/11. Global supply and demand pushed up prices

9 9 Total world grain & oilseeds 1 Stocks-to-use ratio Source: ERS calculations based on USDA WASDE and PS&D Database: Feb 2012 1 Oilseeds = soybeans + rapeseed + sunflowers

10 10 Developing country economic and population growth led to increased food demand – Growing middle class, increased urbanization, diet diversification Slower growth in ag productivity Depreciating U.S. dollar Higher crude oil prices Biofuel production: USA, EU, BRA, ARG, CAN, et.al. Increased demand for biofuel feedstocks Above factors led to an upward trend in food commodity prices, but did not directly cause the price spikes Evolution of long-term trends contributing to higher prices

11 11 Adverse weather reduced world crop production – and further reduced world stocks and stocks-to-use ratios Sharp changes in macroeconomic factors  dollar dropped quickly – then recovered quickly  Sharp spike in crude oil prices (up, then down) Some exporting countries restricted shipments (export quotas and export bans), further reducing importer’s access to food commodities Anxious importers facilitated consumption (lowered tariffs, raised food subsidies), and increased forward contracting of their import needs. These actions increased short-term demand. Evolution of short term shocks that resulted in the price spikes (2007/08 & 2010/11)

12 12 Primary factors affecting crop prices 1 1 4-crop monthly price index: Wheat, rice, corn, & soybean prices; based on IMF price and trade share data. Economic & population growth, percap meat consumption Weather Large production. World recession Declining global stocks : use ratio Biofuels Increasing stock : use ratio WeatherCrude oil price, $ depreciation Resurgent econ growth Policies Expanded area. Good weather. Higher yields. Declining S:U ratio

13 13 Primary factors affecting crop prices 1 ( June 2010 – Jan 2012) Strong LDC economic growth. Rising oil price. U.S. $ depreciates Russia wheat export ban EU suspends barley & feed wheat import levies Importers aggressively buying Reductions in estimated global ending grain stocks Argentina drought China dryness U.S. HRW drought Canada & NW Europe: rain damages wheat crop Aust. rain damages wheat crop Russia drought E. Africa drought Russia stops grain import duty U.S. corn yields drop (high temps) Mexico freeze Argentine & Brazil drought 1 4-crop monthly price index: Wheat, rice, corn, & soybean prices; based on IMF price and trade share data. Russia ends export ban U.S. $ appreciates Favorable weather In Europe & FSU Higher estimated global grain stocks

14 14 Source: International Monetary Fund: International Financial Statistics Livestock prices have become a significant factor 1/ 1/ Meat: index of beef, pork & chicken prices; weighted by world consumption. Crops: index of wheat, rice, corn, & soybeans prices, weighted by trade shares.

15 15 Future prospects: Corn, wheat, rice, and soybean prices projected to remain historically high $ per bushel (per cwt for rice) Corn Wheat Soybeans Source: USDA Agricultural Projections to 2021, February 2012. Rice Projections made November 2011

16 16 $ per hundredweight, nominal, U.S. markets Beef cattle: Steers, 5-area Broilers: 12-city market price Hogs: National base Source: USDA Agricultural Projections to 2021, February 2012. Projections made November 2011 Future prospects: Livestock prices

17 17 Near-term factors that may influence future ag prices Weather Stock levels (Supply & demand balances; stocks policies; self-sufficiency policies) Policy changes by food commodity exporters & importers Exchange rates (Esp. for commodities denominated in dollars) Energy & other non ag prices / Ag production costs Extent of global economic recovery Import demand: Who will be the importers? (Role of foreign exchange reserves)

18 18 Longer-term factors expected to influence future ag prices Biofuels production (Influence of oil prices; Role of policies) Food consumption patterns (Continued income- driven increase in per capita meat consumption ?) Technology advancements –Continued slowing of growth in productivity? –R&D investments. –Role/acceptance of GMO products. Natural resource constraints –Land: Ability to expand cultivated area; productive capacity of new land –Water: Ability to continue rate of growth in irrigated areas Climate change –Impact of temperature, precip, and seasonal changes in cropping patterns & productivity. Variability.

19 19 Conclusions  Expect prices to fall from recent peak, but to remain historically high Global economic recovery and renewed growth in demand for crops, animal products, and energy Some additional growth in global biofuels output Slower productivity growth Declining value of the dollar  World ag production can keep pace with demand In short-run: Production can respond to higher prices within 4 months to 2 years – if the weather cooperates. Over next 10 years, global production growth rates projected to be sufficient Longer-term brings increased uncertainty?

20 20 Why Have Food Commodity Prices Risen Again? http://www.ers.usda.gov/publications/WRS1103/ USDA Agricultural Projections to 2021 http://www.ers.usda.gov/publications/oce121/ Contact: Ron Trostle: rtrostle@ers.usda.gov 202-694-5280 Related reports and contact

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