1. Week1 24/2/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread CLASSIC Cumberland sausage with caramelised red onion gravy Chicken and butternut squash paella Roast turkey Stuffing Cranberry sauce Minced lamb lasagne served with garlic bread Battered cod portion/jumbo fish fingers VEGETARIAN Roast Mediterranean vegetable and feta tart Foccacia pizzaCheese leek and potato pie Four cheese raviolli in tomato sauce Quorn and vegetable chimichanga (vegetarian filled wrap) ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Garden peas Cauliflower Mustard mash Buttered Sweetcorn Sautéed leeks Potato wedges Honey roast parsnips Savoy cabbage Crispy roast potatoes Green beans carrots Garden peas Chunky chips SWEET Syrup sponge custard Lemon curd tart custard Banana bread and butter pudding custard Apple & blackberry twice baked crumble custard Jam sponge custard SENIOR SELECTION Piri piri chicken drumsticks Ham and cheese PaniniBig bowl pasta & sauce Chicken fajitas served with spicy salsa Chip shop style fish and chips with mushy peas

2. Week2 3/3/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day,selection of bread CLASSIC Moroccan inspired tagine of lamb Chicken and spinach curry served with Popadums Honey roast ham with parsley sauce Lamb chilli tacos with salsa sauce Battered cod portion/jumbo fish fingers VEGETARIAN Quorn meatballs in tomato sauce Foccacia pizza Macaroni double cheese with leeks Vegetarian spring rolls with sweet and sour sauce Goats cheese and caramelised red onion open tart ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Carrots Garden peas Lemon and coriander cous cous Buttered sweetcorn Bombay potatoes Coconut infused rice Roast parsnips Broccoli florets Crispy roast potatoes Roast vegetables Stir fried noodles Garden peas Chunky chips SWEET Rich chocolate sponge custard Apple and cinnamon strudel custard Iced ginger sponge custard Sticky toffee pudding custard Classic lemon tart with a berry compote SENIOR SELECTION Quorn meatball deli meltJamaican jerk chicken legBig bowl pasta and sauce Reggae reggae chicken wraps Chip shop style fish and chips with curry sauce

3. Week 3 10/3/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUPHomemade soup of the day,selection of bread CLASSIC Minced lamb spaghetti Bolognese with garlic bread Chicken and vegetable pie with a suet crust Roast loin of pork Apple sauce stuffing Shepherds pie Cod portion/jumbo fish fingers VEGETARIAN Vegetarian lasagnaFoccacia pizza Vegetarian cottage pie with a sweet potato mash Cheese and onion pastiesRoast vegetable chow mein ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Garden peas sweetcorn Green beans Broccoli florets potato wedges Roast parsnips Carrots Roast potatoes Carrots Cauliflower Warm new potato salad Garden peas chunky chips SWEET Lemon drizzle cake custard Toffee apple twice baked crumble custard Marble sponge custard Key lime pie Caramelised dutch appple sponge custard SENIOR SELECTION Tuna and cheese deli melt Ultimate homemade chicken burger,served on a ciabatta roll Tomato and mozzarella Lebanese flat bread Chicken tikka wraps Chip shop style fish and chips with minted mushy peas

4. Week1 17/3/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread Homemade soup of the day, selection of fresh bread CLASSIC Cumberland sausage with caramelised red onion gravy Chicken and butternut squash paella Roast turkey Stuffing Cranberry sauce Minced lamb lasagne served with garlic bread Battered cod portion/jumbo fish fingers VEGETARIAN Roast Mediterranean vegetable and feta tart Foccacia pizzaCheese leek and potato pie Four cheese raviolli in tomato sauce Quorn and vegetable chimichanga (vegetarian filled wrap) ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Garden peas Cauliflower Mustard mash Buttered Sweetcorn Sautéed leeks Potato wedges Honey roast parsnips Savoy cabbage Crispy roast potatoes Green beans carrots Garden peas Chunky chips SWEET Syrup sponge custard Lemon curd tart custard Banana bread and butter pudding custard Apple & blackberry twice baked crumble custard Jam sponge custard SENIOR SELECTION Piri piri chicken drumsticks Ham and cheese PaniniBig bowl pasta & sauce Chicken fajitas served with spicy salsa Chip shop style fish and chips with mushy peas

5. Week 2 24/3/14 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUP Homemade soup of the day,selection of bread CLASSIC Moroccan inspired tagine of lamb Chicken and spinach curry served with Popadums Honey roast ham with parsley sauce Lamb chilli tacos with salsa sauce Battered cod portion/jumbo fish fingers VEGETARIAN Quorn meatballs in tomato sauce Foccacia pizza Macaroni double cheese with leeks Vegetarian spring rolls with sweet and sour sauce Goats cheese and caramelised red onion open tart ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Carrots Garden peas Lemon and coriander cous cous Buttered sweetcorn Bombay potatoes Coconut infused rice Roast parsnips Broccoli florets Crispy roast potatoes Roast vegetables Stir fried noodles Garden peas Chunky chips SWEET Rich chocolate sponge custard Apple and cinnamon strudel custard Iced ginger sponge custard Sticky toffee pudding custard Classic lemon tart with a berry compote SENIOR SELECTION Quorn meatball deli meltJamaican jerk chicken legBig bowl pasta and sauce Reggae reggae chicken wraps Chip shop style fish and chips with curry sauce

6. Week 3 31/3/13 MONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAY SOUPHomemade soup of the day,selection of bread CLASSIC Minced lamb spaghetti Bolognese with garlic bread Chicken and vegetable pie with a suet crust Roast loin of pork Apple sauce stuffing Shepherds pie Cod portion/jumbo fish fingers VEGETARIAN Vegetarian lasagnaFoccacia pizza Vegetarian cottage pie with a sweet potato mash Cheese and onion pastiesRoast vegetable chow mein ALWAYS AVAILABLE Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar Jacket potatoes Salad bar VEGETABLES Garden peas sweetcorn Green beans Broccoli florets potato wedges Roast parsnips Carrots Roast potatoes Carrots Cauliflower Warm new potato salad Garden peas chunky chips SWEET Lemon drizzle cake custard Toffee apple twice baked crumble custard Marble sponge custard Key lime pie Caramelised dutch appple sponge custard SENIOR SELECTION Tuna and cheese deli melt Ultimate homemade chicken burger,served on a ciabatta roll Tomato and mozzarella Lebanese flat bread Chicken tikka wraps Chip shop style fish and chips with minted mushy peas