1. LIFE IS UNCERTAIN. EAT DESSERT FIRST. Ernestine Ulmer (writer b. 1925) Jasmin Kohl Mahnaz Malik Holly Ueland Meng Wang

2. To exceed our clients expectations in taste and beauty by bringing to reality the cakes our clients have only dreamt of  Provide delicious confections of superior quality in design and taste  Make cakes that will enhance any special occasion  Achieve a minimum return on investment of 25% per year

4. We will bring to reality the cakes our clients have only dreamed of  Customized  One-of-a-kind creations  Fresh, locally-sourced ingredients  Unique and customized flavours

5. Birthday parties

7. 302 Stonebridge Boulevard  Affluent Neighborhood  Shopping Complex  Big box stores  High end stores  Ample Parking  Easily Accessible

8. Trina Bouchondaise Chef’s Assistant Trina Bouchondaise Chef’s Assistant Anita Horne Head Chef Partner Anita Horne Head Chef Partner Mahnaz Malik General Manager Partner Mahnaz Malik General Manager Partner Advisory Team:  Meng Wang  Jasmin Kohl  Holly Ueland

9. Expected rate of return = 25% Actual IRR = 28%

12. Truly Scrumptious Cake Co. Truly Scrumptious Cake Co. LIFE IS UNCERTAIN. EAT DESSERT FIRST. Ernestine Ulmer (writer b. 1925) Address: Truly Scrumptious Cake Company 302 Stonebridge, Saskatoon, SK, S7T 0G3 Phone: (306) luv-cake

13. Truly Scrumptious Cake Co. Select flavours to delight your palette: BITTER SWEET CHOCOLATE BUTTER CREAM Dense ultra chocolate cake layered with bitter sweet chocolate butter cream BLACK & WHITE MOUSSE Rich dark chocolate mousse topped with luscious white chocolate mousse. Gluten free! CARROT & ROASTED HAZELNUT CAKE Delicious moist carrot cake with roasted hazelnuts and raisins, with a cream cheese topping. CONCORDE Hazelnut meringue, and chocolate mousse, covered with spires of meringue. Gluten free! DULCE DE LECHE Cinnamon flavoured vanilla chiffon layered with dulce de leche and pecans with milk chocolate ganache. FRUIT CREAM CAKE Layers of vanilla chiffon, fresh fruits, pastry cream and a hint of Grand Marnier. HEDGEHOG Layers of hazelnut chiffon and hazelnut chocolate butter cream with Frangelico. LEMON MOUSSE CAKE Layers of vanilla chiffon, lemon curd and lemon mousse. We encourage you to set up an appointment with our knowledgeable and talented head baker to customize your order. Call (306) luv-cake

14. Truly Scrumptious Cake Co. To help us make your event truly successful, please contact us at: Phone: (306) luv-cake Or visit us at: 302 Stonebridge Boulevard, Saskatoon, SK, S7T 0G3

15.  Strengths  Dedicated, talented chef  Unparalleled customization, quality and taste  Weaknesses  New to Saskatoon market  No prior business experience  Opportunities  Increasing disposable income  Growing population  Threats  Niche market  Competitors TheirsOurs