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Stress Signs & management of stress-induced eating By: Christy Li and Cara Hedges
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Objectives 1. To identify indicators of stress-induced eating. 2. To identify ways in which to prevent and cope with stress-induced eating.
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Stress Stress is a condition or feeling experienced when a person perceives that demands exceed the personal and social resources the individual is able to mobilize.¹ 1. By Richard S Lazarus, late professor at UC Berkeley Department of Psychology
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http://www.youtube.com/watch?v=aaycLWgMX5w
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Signals Headaches, muscle tension, neck or back pain Upset stomach Dry mouth Chest pains, rapid heartbeat Difficulty falling or staying asleep Fatigue Loss of appetite or overeating “comfort foods” Increased frequency of colds Lack of concentration or focus Memory problems or forgetfulness Jitters Irritability Short temper Anxiety
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Signs of stress eating Eating without thinking Craving for sugary sweets Eating on the go Skipping meals Eating whatever you can find Thinking about food more often Eating outside of the dining room or kitchen
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Stress eating management Address the stress Hunger check Food diary Gain support Fight boredom Seek therapy
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Address the stress Work demands? Relationships? Poor feedback from boss? Lack of satisfaction with work? Lack of sense of control?
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Hunger Check What does the food taste like? Are you hungry? Where are you eating?
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Food Diary & Gain Support Write down everything you eat Consider swapping diaries with a friend or family member Gain support
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Fight boredom & seek therapy Go outside Take a walk Call a friend Take a break Meditation, yoga Seek therapy
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Eat & live healthfully Be realistic Be balanced Exercise
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Be realistic Allow indulgences Make substitutions & modifications that are achievable
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Balance Whole grains Lean meat Fresh fruits Fresh vegetables Low fat dairy Set yourself up for success Tailor to your schedule
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Exercise Breathe some fresh air! Fight boredom Calories in = calories out = stable weight
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Sleep well 7-9 hours of continued sleep daily Repairs your body Improves your mood & memory Reduces stress
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Sleep Deprivation and Obesity In a study released October 24, 2012 by the Academy of Nutrition and Dietetics,³ results among sleep-deprived individuals have shown reduced insulin sensitivity, increase in ghrelin, and decrease in leptin. https://www.eatright.org/Media/content.aspx?id=6442472644
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Action Plan Identify the stress & your reaction Determine a healthy solution Take care of yourself physically & emotionally Remember you have support!
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