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Doing Business With the Military

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Presentation on theme: "Doing Business With the Military"— Presentation transcript:

1 Doing Business With the Military
Main Organizations Food Systems Key Players Strategies James Fagan, Executive Director Research and Development Associates Fall 2010 Meeting

2 Value R&DA Meetings Cost to visit all key government agencies two times and once to commercial firms: Travel and labor: $61,710 Cost to attend 2 R&DA meetings annually: Travel , lodging , fees, labor: $9,380 Net Savings: $ 52,330 Face time with decision makers: priceless

3 Main Military Organizations
The Military Services: Army, Marines, Navy, Air Force Natick DLA Troop Support VETCOM USDA

4 Purpose of Session To provide you with an understanding of how the government does business in food, packaging, and related areas

5 Military Services Approve all food & services Verify quality
Visit users to assess Usually first place to start Provide funding NO ACTION IF THEY DISAPPROVE

6 Military Services Army: Joint Culinary Center of Excellence
Fort Lee , VA USMC HQ USMC Pentagon Washington, DC

7 Military Services US Air Force US Air Force Services Agency
San Antonio, TX US Navy NAVSUP Mechanicsburg, VA

8 Natick: Soldier Systems Center
Conducts scientific studies Verify contents of food Establish many specifications Technical experts for services Program managers THEIR CONCURRENCE IS ESSENTIAL ON MOST ITEMS

9 NATICK Natick Research and Development Center Natick, MA

10 DLA Troop Support Buying agents for DoD (all services)
Rations Prime Vendor Direct Buys (reducing) Almost all contracting goes through DSCP Executive Agent for Food (supports all military in a war zone)

11 DLA Troop Support DLA Troop Support Philadelphia, PA

12 VETCOM Quality is their main purpose in food
Inspect on site Operate evaluation laboratories Check items against specifications On site at ration producers Keep detailed records of all key food items Inspect establishments to supply DoD RECOMMEND ONLY

13 VETCOM HQs VETCOM Fort Sam Houston San Antonio, TX

14 USDA Key player in rations Ensures compliance with legal requirements
Affects specifications Required on-site at some locations Accept or reject items offered to government in some situations Keep historical data Can shut down manufacturers Ensures compliance with legal requirements

15 USDA Defense Contract Inspection Service Washington, DC

16 FOOD SYSTEMS RATIONS PRIME VENDOR COMMISSARY EXCHANGE DIRECT CONTRACTS

17 RATIONS MREs, UGRs, HDR, etc. Services indicate component items
Natick ensures items are compliant Specifications are developed Items are tested in lab and with military DLA-TS contracts assembly Company delivers as DLA-TS instructs

18 Rations MRE : 3 yr shelf life/3,600 calories for three meals/limited space/war stopper UGR: Family of rations/all different shelf life/see specs/feeds 50 military Special Rations: There is a ration for every situation THESE ARE DISCUSSED IN WORKGROUP

19 PRIME VENDOR Background
Dining Halls get almost every item from company who wins an exclusive geographical contract with option years Stocked items of the contract winner is basis of support Contractor evaluated annually by DLA-TS About $3-5 Billion annually

20 COMMISSARIES Military retail food stores $12 billion in sales
Brand name items and bulk items HQ in Ft Lee, VA (DECA) Very specific in procedures Too expensive without broker

21 EXCHANGE SERVICES Military “Wal-Mart type” operations
Three Exchange services: AAFES/Navy/ Marines Over $21 billion in sales Bureaucratic procedures and extremely competitive

22 Direct Government Contracts
USDA Installations Any government agency Must get on bid list and comply with qualifications Every agency has ability to buy direct

23 SYSTEM EXAMPLES MRE (meal, ready to eat) UGR (unitized group ration)
PRIME VENDOR CONTRACTS COMMISSARIES & EXCHANGES

24 Meal, Ready to Eat(MRE) Items
Start with services and Natick (program manager) Understand shelf life, nutrition, and packaging requirements Submit for consideration: Give reasons in writing and do so repeatedly Submit exactly what you are to provide for evaluation

25 MRE: Continued Items will be field tested and evaluated Three-year shelf 80 F If high enough scores (hedonic scale), tested by Natick in field Time from beginning to end is 18 months THERE IS NO GUARANTY THAT YOUR ITEM WILL BE PRODUCED BY YOU

26 Unitized Group Ration (UGR): Complete Meal for 50!
Army (JCCoE) & Natick are first steps New menu/new item/alternate supplier Calories/protein/cost/weight & cube Shelf life Samples essential for evaluation Should partner with an assembler

27 UGR: Continued Evaluations by Natick required
May need new national stock number Can use an existing generic description (DSCP) Must negotiate with assemblers Price competition Delivery on time Large quantities in short time frame

28 Prime Vendor Operations
Annual contract with up to five one-year options Successful bidder gets exclusive contract for a geographical region PV must discuss support with customers

29 Prime Vendor (Continued)
PV determines most items supplied but must meet needs of customers Cost plus contract Some set aside contracts MASTER PRICE AGREEMENTS: OCONUS CONTRACTS!!!!

30 Commissaries & Exchanges
Types of items Organizational structure: Headquarters Regions Individual stores Usual manufacturer requirements Deliver daily Stock shelves daily handle discrepancies

31 Commissary/Exchanges Continued
Brokers are best method Already know structure and all key folks Have ability to: handle orders stock shelves process payment to DFAS do it all

32 KEY PLAYERS GOVERNMENT INDUSTRY ASSOCIATIONS

33 Key Government Players
Military Services Navy: CDR Dailey USMC: LTC Rogers Army: LTC Johnson CW4 Georgene Davis Dave Sherriff Rick Byrd Air Force: George Miller

34 Key Players: VETCOM There will be a regional veterinary command in your area CW 3 William Warren

35 Key Players: DSCP HQ: CAPT. Hansen 215-737-2900
HQ: Ray Miller & Rich Faso Rations: Harry Streibich Jim Lecollier

36 Prime Vendor Prime Vendor: John Steenberge 215-737-7445
Joe Hauser

37 Key Players: Natick HQ: Gerry Darsch 508-233-4402 Rations Program
Jeannette Kennedy Judy Aylward Sue Harrington Poly Tray: Bob Trottier Packaging: Peter Sherman Science: Dr. Pat Dunne Specifications: Mary Caniff

38 Natick Continued Others: Betty Davis

39 INDUSTRY KEY PLAYERS MRE ASSEMBLERS: UNITIZED GROUP RATIONS
AMERIQUAL SOPAKCO WORNICK UNITIZED GROUP RATIONS LABATT FOOD SERVICE AMERIQUAL / WORNICK

40 INDUSTRY CONTINUED PRIME VENDORS LABATT FOOD SERVICE US FOOD SERVICE
LANKFORD SYSCO SYSCO PYA MONARCH ** SEE DLA-TS WEBSITE (

41 ASSOCIATIONS R&DA WEBSITE: MILITARYFOOD.ORG

42 QUESTIONS ?????? THIS IS A GOOD TIME TO ASK QUESTIONS!!!

43 THIS IS THE BEST TIME TO ASK A QUESTION!!!
QUESTIONS THIS IS THE BEST TIME TO ASK A QUESTION!!!

44 CONCLUSIONS The government marketplace is different but understandable
Get to know where your products fit Get to the right people Ask questions Network When in doubt: Ask

45 Email Addresses judith.marie.aylward@us.army.mil

46 Emails 2 ddubose@sopakco.com c.patrick.dunne@us.army.mil

47 Emails 3 james.lecollier@dla.mil john.mcnulty@us.army.mil


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