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Chemistry 6/e Steven S. Zumdahl and Susan A. Zumdahl

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Presentation on theme: "Chemistry 6/e Steven S. Zumdahl and Susan A. Zumdahl"— Presentation transcript:

1 Chemistry 6/e Steven S. Zumdahl and Susan A. Zumdahl
Chapter 1: CHEMICAL FOUNDATIONS Copyright © Houghton Mifflin Company. All Rights Reserved.

2 Copyright © Houghton Mifflin Company. All Rights Reserved.
Chemical Foundations Chemistry: An Overview React 1 React 2 The Scientific Method Dimensional Analysis Units of Measurement React 3 Uncertainty in Measurement Temperature React 4 Significant Figures and Calculations Classification of Matter React 5 Copyright © Houghton Mifflin Company. All Rights Reserved.

3 Chemistry: An Overview
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4 Oxygen atom, hydrogen atom, water molecule
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5 Oxygen atom, hydrogen atom, water molecule
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6 Water turning to oxygen and hydrogen
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7 Oxygen and hydrogen becoming water
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8 Copyright © Houghton Mifflin Company. All Rights Reserved.
The Scientific Method Copyright © Houghton Mifflin Company. All Rights Reserved.

9 The Various Parts of the Scientific Method
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10 Copyright © Houghton Mifflin Company. All Rights Reserved.
Units of Measurement Copyright © Houghton Mifflin Company. All Rights Reserved.

11 The Fundamental SI Units
Physical Quantity Name of Unit Abbreviation Mass kilogram kg Length meter m Time second s Temperature kelvin K Electric current ampere A Amount of substance mole mol Luminous intensity candela cd Copyright © Houghton Mifflin Company. All Rights Reserved.

12 Uncertainty in Measurement
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13 Copyright © Houghton Mifflin Company. All Rights Reserved.
Measurement of Volume Using a Buret The volume is read at the bottom of the liquid curve (called the meniscus). Copyright © Houghton Mifflin Company. All Rights Reserved.

14 The Difference Between Precision and Accuracy
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15 Significant Figures and Calculations
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16 Copyright © Houghton Mifflin Company. All Rights Reserved.
React 1 Measure your textbook using the four rulers provided and fill in the table in your Course Guide. Justify the precision for each of your measurements and the number of significant figures in each of your calculations. Copyright © Houghton Mifflin Company. All Rights Reserved.

17 Copyright © Houghton Mifflin Company. All Rights Reserved.
React 2 You have water in each graduated cylinder shown. You then add both samples to a beaker. How would you write the number describing the total volume? What limits the precision of this number? Copyright © Houghton Mifflin Company. All Rights Reserved.

18 Copyright © Houghton Mifflin Company. All Rights Reserved.
Dimensional Analysis Copyright © Houghton Mifflin Company. All Rights Reserved.

19 Copyright © Houghton Mifflin Company. All Rights Reserved.
React 3 What data would you need to estimate the money you would spend on gasoline to drive your car from New York to Chicago? Provide estimates of values and a sample calculation. Copyright © Houghton Mifflin Company. All Rights Reserved.

20 Copyright © Houghton Mifflin Company. All Rights Reserved.
Temperature Copyright © Houghton Mifflin Company. All Rights Reserved.

21 Copyright © Houghton Mifflin Company. All Rights Reserved.
React 4 At what temperature does C = F? Prove your answer. Copyright © Houghton Mifflin Company. All Rights Reserved.

22 The Three Major Temperature Scales
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23 Classification of Matter
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24 Simple Laboratory Distillation Apparatus
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25 The Organization of Matter
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26 Copyright © Houghton Mifflin Company. All Rights Reserved.
React 5 Sketch a magnified view (showing atoms/molecules) of each of the following: a) a heterogeneous mixture of two different compounds. b) a homogeneous mixture of an element and a compound. Copyright © Houghton Mifflin Company. All Rights Reserved.


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