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Water Footprint reduction Durum Wheat Aureo Project 6 th Water Forum Luca Ruini Barilla HSE&E Director BCFN Food for Sustainable Growth Reference 10 November.

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Presentation on theme: "Water Footprint reduction Durum Wheat Aureo Project 6 th Water Forum Luca Ruini Barilla HSE&E Director BCFN Food for Sustainable Growth Reference 10 November."— Presentation transcript:

1 Water Footprint reduction Durum Wheat Aureo Project 6 th Water Forum Luca Ruini Barilla HSE&E Director BCFN Food for Sustainable Growth Reference 10 November 2011

2 2 Durum wheat cultivation: different impact in different area

3 3 Action Develop new Italian high quality Durum Wheat variety Aureo (traditional breeding) Sourcing of 20.000 t of Aureo Durum Wheat from South Italy cultivation than from SW US (Desert Area) with Alamo Alamo South West USA Aureo Middle Italy Barilla Durum Wheat Aureo Water Footprint reduction liter/kg Green Water: Evapotraspiration Blue Water: Irrigation Aureo Middle Italy Alamo South-west USA - 20 million of m 3 (Blue Water) -1.000t of CO 2 eq (transports) Results

4 luca.ruini@barilla.com


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