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WELCOME TO MICROBIOLOGY EBIO 3400
Dr. Steven Schmidt - Professor Dr. Bob Hermanson - Laboratory Coordinator
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Texts Lecture: Nester, E.W. et al. 2004. Microbiology,
A Human Perspective. 4th ed. McGraw-Hill. Lab: Basey, J.M. & S. Perkins Microbiology Lab. The Robin Works.
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Class Outlines etc: Go to: Or
Or And follow the links the EE Biology site and follow the links….. I’ll post outlined notes, usually the night before class…
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Viruses, Viroids & Prions (not really “organisms”)
WHAT IS MICROBIOLOGY? The study of small organisms. Viruses, Viroids & Prions (not really “organisms”) Prokaryotes: Bacteria & Archaea Eukaryotic Microbes: Algae Fungi “Protozoa”
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LIFE IS DIVIDED INTO 3 DOMAINS
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Table 1.2
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Table 1.3
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How small is small? MICRON or MICROMETER
- 1 millionth of a meter (10-6 meters) - symbol is µ NANOMETER - 1 billionth of a meter (10-9 meters) Bacteria are usually several micrometers in diameter. Fungi are about 10+ micrometers in diameter
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Fig. 1.13
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THE HISTORY OF MICROBIOLOGY
We will look at natural history and human history
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MICROBES ARE EVERYWHERE!
• earliest life billion years old • represent more than half of the biomass (animals <15%) • almost every natural surface • important symbionts • vital to the ecosystem
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BACTERIAL SYMBIONTS
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MICROORGANISMS ARE VITAL TO NUTRIENT CYCLING
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MICROBIAL GENETICS
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MICROBIAL GENOMICS
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FOOD MICROBIOLOGY Bread Cheese Yogurt Sauerkraut Wine Beer
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BACTERIAL PATHOGENS
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OTHER BACTERIAL PATHOGENS
Y. pestis N. meningitis B. burgdorferi
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VIRAL PATHOGENS HIV Ebola Smallpox
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EUKARYOTIC PATHOGENS Giardia Plasmodium Entamoeba
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Fig. 1.3. Emerging infectious diseases
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Make sure that you are registered for a lab section
LABS START TOMORROW!!
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