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Body composition assessment in chronic kidney disease Jamie Macdonald
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Five levels of body composition 1.Whole body 2.Tissue 3.Cellular 4.Molecular 5.Atomic
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Why measure body composition in CKD? Muscle wasting is linked with morbidity (Ikizler et al., 1999) and mortality (Kato et al., 2003) Obesity is also associated with outcome (Kalantar-Zadeh et al., 2005)
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Effects of body composition on functional capacity Hand grip strength Quadriceps strength 30 sec sit stand test Arm lean mass0.760*N/A Leg lean massN/A0.832*0.661* Appendicular lean mass 0.811*0.835*0.625* Data are Pearson’s r correlation coefficients. *, p < 0.001. Macdonald et al., 2004
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Body composition in CKD CKD patientsControlsp values Bone (kg)2.32.7< 0.05 Fat (kg)25.121.40.652 Lean mass (kg)17.621.5< 0.05 Extra cellular water (L) 16.316.90.614 Intra cellular water (L) 18.322.7< 0.01 Macdonald et al., 2004
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Whole body level Something is better than nothing! –Weight –BMI Interpret results with caution! –Muscle or fat? (Beddhu et al., 2003) –Reverse epidemiology? (Kalantar- Zadeh et al., 2005) Scales must be calibrated frequently Remove shoes, wear minimal clothing I don’t believe it!!!
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Traditional techniques Blood biochemistry –Serum pre/albumin –CRP SGA Anthropometry –Skin folds –Circumferences Creatinine kinetics
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DXA
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Bioelectrical impedance Macdonald et al., in submission
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Monitoring progress: functional capacity Rikli & Jessie Jones, Human Kinetics, 2000
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Future techniques Near infra-red spectroscopy (Kalantar-Zadeh et al., 1999) Bioelectrical impedance –Spectroscopy (Kaysen et al., 2005) –Segmental spectroscopy (Zhu et al., 2006) –Raw electrical data (KDOQI) Ultrasound (Mercer et al., 2005)
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Thank you
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