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RFID and IoT Seminar, Praha Henrik Österlund, Hencol AB Creating value in beef production from EID Improve productivity, profitability, and safety - with.

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Presentation on theme: "RFID and IoT Seminar, Praha Henrik Österlund, Hencol AB Creating value in beef production from EID Improve productivity, profitability, and safety - with."— Presentation transcript:

1 RFID and IoT Seminar, Praha Henrik Österlund, Hencol AB Creating value in beef production from EID Improve productivity, profitability, and safety - with less work

2 background beef production low profitability little focus on value increasing moments no modern production systems severe person causalities little production monitoring varying product quality little value chain transparency, cooperation

3 meeting the demands increase efficiency increase working safety focus on increasing profitability introduce automation increase product quality improve slaughter planning

4 hi quality animal ID  error free animal db  basis for traceability  reliable declaration of origin  trustworthy food safety  meat concept products

5 automation  increased productivity  increased work safety  reduced animal administration  convenience effects

6 shorter fattening time  reduces fodder costs  reduces emissions

7 goal fattening weights  maximizes revenue  2-4 months slaughter forecast

8 planning safety capacity flexibility automation animal traffic

9 LSP 2.0 system overview

10 raceway weighing periodical weighing safety sorting automation

11 stationary weighing frequent weighing unmanned fully automatic data transfer & processing

12 walking & weighing frequent weighing unmanned fully automatic data transfer & processing

13 leverage from EID production support db transparency in value chain supports value chain functions – increases efficiency – supports concept products LiveStock Planner web services for beef production

14 LSP scale & journal animal handling auto-weighing on-farm register & reporting

15 LSP beef slaughter planning by target weight production monitoring

16 LSP opti optimization profit driven slaughter planning

17 on-farm ROI example Impact highlights (average differences 2009-10 per bull) Increased carcass weight +13 kg Shortened fattening period - 87 days increased growth+ 99 g/day Investment € 7 790 Savings (fodder cost) 8 755 Revenue increase 3 115 € 11 870 Total, (excl safety, convenience, etc.) + € 48.57/animal

18 in beef production full fattening control focus on creating value production monitoring key number analysis improved profitability

19 digital ID relay and db transparency error free IDs – National animal db traceability logistics benefits slaughter coordination, inlet support decrease environmental impact value chain benefits on-farm production loading on-farm transport abattoir inlet killing box abattoir to be continued … - ROI reports for next conference


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