1. Mon plat sappelle… de Real Name

2. Quest-ce que cest? On mange ce plat en ______________. (name the country. Insert a map and a flag of your francophone country) On le mange ______________ (Explain when the meal is prepared or for what occasion )

3. Quels sont les ingrédients? Les ingrédients sont: (Here, describe the dish. You should not have more than 6 ingredients listed per slide. Add as many slides as you need. Have pictures of two or more ingredients. Label pics with an indefinite article. )

4. Quels sont les outils nécessaire? Les outils nécessaires sont: (Here, describe the tools required: bowls, mixer, spoons. Have pictures of two tools. Label them with an indefinite article. )

5. Comment prépare-t-on ce plat? On prepare ce plat comme ça: (Here, describe what you must do to make the dish. Use the imperative form of the verbs you need to describe the preparation required Continue here. Try not to have more than 6 lines per column. Use as many slides as you need.

6. Comparaison des cultures Aux États-Unis, les Américains mangent _____________________________. Ma famille mange__________________________. On fait ça parce que__________________________. Jaime…Je naime pas…parce que _____________________________.

7. Citations List all your sources for this presentation.