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Growth & Culturing of Bacteria Microbiology 130 Chapter 6
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Microbial Growth and Cell Division
Microbial Growth Defined: Microbial growth is the increase in number of cells, not cell size Mother cells Daughter cells Cell Division: Binary fission Tetrads Sarcinae Budding
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Reproduction in Prokaryotes
Binary fission Budding Conidiospores (actinomycetes) Fragmentation of filaments
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Binary Fission
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Phases of Growth 4 Phases: 1) Lag phase- 2) Log (logarithmic) phase
3) Stationary phase 4) Decline phase or death phase
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Log Phase
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Log Phase with Calculations
If 100 cells growing for 5 hours produced 1,720,320 cells:
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Log phase
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4 Phases of Microbial Growth
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Growth in Colonies A pure culture contains only one species or strain.
A colony is a population of cells arising from a single cell or spore or from a group of attached cells. A colony is often called a colony-forming unit (CFU).
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Measuring Bacterial Growth Serial Dilutions
Direct Measurements of Microbial Growth Plate counts: Perform serial dilutions of a sample
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Standard Plate Count Inoculate Petri plates from serial dilutions
2 methods: Pour Plate Spread Plate
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Plate Count After incubation, count colonies on plates that have colonies (CFUs)
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Direct Measurements of Microbial Growth
Filtration
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Direct Measurements of Microbial Growth
Multiple tube MPN test. Count positive tubes and compare to statistical MPN table.
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Direct Measurements of Microbial Growth
Direct microscopic count
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Most Probable Number Estimate of number
MPN 5 test tubes 10, 1, and 0.1 ml Growth is displayed by production of gas bubbles or by becoming cloudy Estimates are from a known chart ( table 6.1 pg 149)
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Direct Measurements of Microbial Growth
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Other Methods: Estimating Bacterial Numbers by Indirect Methods
Turbidity
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Measuring Microbial Growth
Direct methods Plate counts Filtration MPN Direct microscopic count Dry weight Indirect methods Turbidity Metabolic activity
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Factors Affecting Bacterial Growth. The Requirements for Growth:
Factors Affecting Bacterial Growth The Requirements for Growth: Physical Requirements Temperature Minimum growth temperature Optimum growth temperature Maximum growth temperature
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Temperature Figure 6.1
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Psychrotrophs/Psychrophiles
Grow between 0°C and 20-30°C Cause food spoilage
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Psychrotrophs/Psychrophiles
Figure 6.2
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The Requirements for Growth: Physical Requirements
Most bacteria grow between pH 6.5 and 7.5 Molds and yeasts grow between pH 5 and 6 Acidophiles grow in acidic environments
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Mesophiles & Thermophiles
grow best between 25 degrees C and 40 degrees C Thermophiles- Heat loving- grow best at degrees C Obligate thermophiles Facultative thermophiles-
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The Requirements for Growth: Physical Factors - Chemical Requirements
Oxygen (O2)
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Toxic Forms of Oxygen Singlet oxygen: O2 boosted to a higher-energy state Superoxide free radicals: O2– Peroxide anion: O22– Hydroxyl radical (OH)
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The Requirements for Growth: Physical Factors / Requirements
Osmotic pressure Hypertonic environments, increase salt or sugar, cause plasmolysis Extreme or obligate halophiles require high osmotic pressure Facultative halophiles tolerate high osmotic pressure
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The Requirements for Growth: Physical Requirements
Figure 6.4
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The Physical Requirements for Growth
Moisture- Hydrostatic Pressure- Radiation-
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The Requirements for Growth: Nutritional Factors - Chemical Requirements
Carbon Structural organic molecules, energy source Chemoheterotrophs use organic carbon sources Autotrophs use CO2
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The Requirements for Growth: Nutritional Factors - Chemical Requirements
Nitrogen In amino acids and proteins Most bacteria decompose proteins Some bacteria use NH4+ or NO3– A few bacteria use N2 in nitrogen fixation Sulfur In amino acids, thiamine and biotin Some bacteria use SO42– or H2S Phosphorus In DNA, RNA, ATP, and membranes PO43– is a source of phosphorus
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The Requirements for Growth: Nutritional Factors - Chemical Requirements
Trace elements Inorganic elements required in small amounts Usually as enzyme cofactors Vitamins- organic substances and growth factors Organic compounds obtained from the environment Vitamins, amino acids, purines, and pyrimidines Nutritional Complexity Locations of Enzymes Adaptations to Limited Nutrients
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Toxic Forms of Oxygen Singlet oxygen: O2 boosted to a higher-energy state Superoxide free radicals: O2– Peroxide anion: O22– Hydroxyl radical (OH)
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Sporulation / Endospores
Formation of endospores in Bacillus, Clostridium and G+ genera Can Survive long periods of drought Axial nucleoid Endospore septum grows Spore coat and Exosporium Germination- 3 stages: 1) Activation, 2) germination, 3) outgrowth
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Culturing Bacteria Methods of Obtaining Pure Culture
1) The Streak Plate Method – sterile wire loop and streaked in different patterns on agar 2) Pour Plate Method- serial dilutions using melted agar
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Streak Plate
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Culture Media Culture medium: Nutrients prepared for microbial growth
Sterile: No living microbes Inoculum: Introduction of microbes into medium Culture: Microbes growing in/on culture medium Synthetic media Defined synthetic media Complex media
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Agar Complex polysaccharide
Used as solidifying agent for culture media in Petri plates, slants, and deeps Generally not metabolized by microbes Liquefies at 100°C Solidifies ~40°C
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Culture Media Chemically defined media: Exact chemical composition is known Complex media: Extracts and digests of yeasts, meat, or plants Nutrient broth Nutrient agar
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Culture Media Tables 6.2, 6.4
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Anaerobic Culture Methods
Reducing media Contain chemicals (thioglycollate or oxyrase) that combine O2 Heated to drive off O2
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Anaerobic Culture Methods
Anaerobic jar Figure 6.5
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Anaerobic Culture Methods
Anaerobic chamber Figure 6.6
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Capnophiles Require High CO2
Candle jar CO2-packet Figure 6.7
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Selective Media Suppress unwanted microbes and encourage desired microbes. Figure 6.9b–c
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Differential Media Make it easy to distinguish colonies of different microbes. Figure 6.9a
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Enrichment Media Encourages growth of desired microbe
Assume a soil sample contains a few phenol-degrading bacteria and thousands of other bacteria Inoculate phenol-containing culture medium with the soil and incubate Transfer 1 ml to another flask of the phenol medium and incubate Only phenol-metabolizing bacteria will be growing
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Preserving Bacteria Cultures
Deep-freezing: –50°to –95°C Lyophilization (freeze-drying): Frozen (–54° to –72°C) and dehydrated in a vacuum
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Methods of Performing Multiple Diagnostic Tests
Enterotube Multitest API- simultaneous testing To identify enteric bacteria- cause food poisoning, typhoid, shigellosis, gastroenteritis etc Living, But Non-culturable organisms: Some microbs can be observed with microscope, identify their DNA but they can not be cultured
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